Eater DC

Where to eat and why it matters in DC. Part of @VoxMediainc.

Download the Eater app ⬇️

[Eater DC @Eater_DC]

Where to find sushi, oysters, rib-eyes, and more https://t.co/MhOg9YQ4AG

[Eater DC @Eater_DC]

Chef Michael Schlow’s comforting classic brings meatballs, Vespers, and a welcome dose of nostalgia back to Dupont https://t.co/a1dyVKxO4S

[Eater DC @Eater_DC]

Despite the current hyper-fixation on meat, chef Rob Rubba is still devoted to making sustainable dishes layered with flavor and care https://t.co/fxRJdxnzwN

[Eater DC @Eater_DC]

Tracking the newest restaurants and bars opening around D.C. https://t.co/tqi3G56hvy

[Eater DC @Eater_DC]

Where to sip new twists on this classic cocktail https://t.co/gyS58InyUv

[Eater DC @Eater_DC]

Cozy up in Your Only Friend for Cool Ranch onion rings and clarified drinks https://t.co/mnf2CfVSrg

[Eater DC @Eater_DC]

Tracking all of the region’s shuttered restaurants this month https://t.co/3uP0mkuQxI

[Eater DC @Eater_DC]

Fuel up on pies, burgers, and French fare before a flight https://t.co/6908TTNYgk

[Eater DC @Eater_DC]

Rosa’s Diner slings everything from smash burgers to churro French toast https://t.co/RKTBSpCKMU

[Eater DC @Eater_DC]

Fresh picks around town for croque madame pizzas, unlimited dim sum dishes, and more https://t.co/askWLxN8hY

[Eater DC @Eater_DC]

Where to find familiar square-shaped pizza and seafood https://t.co/Y0BDmKJkDN

[Eater DC @Eater_DC]

At Rosselli, the risotto, caramelized carrots, and rigatoni are a must https://t.co/FvT5f9jfNM

[Eater DC @Eater_DC]

Grab a half-smoke, lobster roll, or Spanish tapas before a flight https://t.co/kvq3hHajX9

[Eater DC @Eater_DC]

Drink pour-overs and listen to vinyl at a new two-in-one spot in Arlington https://t.co/DwzUbv6TEg

[Eater DC @Eater_DC]

Boulevard swings open with a badass burger, aloe cocktails, and sunset sushi up top https://t.co/3oXvq0mcOx

[Eater DC @Eater_DC]

No matter the budget or taste, D.C. has a sushi experience to match https://t.co/CndJX2wc60

[Eater DC @Eater_DC]

Catahoula serves crawfish, alligator, Cajun sausage, and waterfront views https://t.co/CGriQNO9Sq

[Eater DC @Eater_DC]

Uchi’s massive modernist dining room swings open Tuesday, May 12 https://t.co/IbaVQDXFOu

[Eater DC @Eater_DC]

Yu Noodles is an influencer’s fever dream that actually has good food https://t.co/gfjFqJ0D4Y

[Eater DC @Eater_DC]

Where to find sushi, rib-eyes, and more https://t.co/MhOg9YQ4AG