@rauchg I've read 60 books this year and Eating to Extinction by @DanSaladinoUK is one of the top 5 (other top picks are already mentioned in this thread)
So exciting to see An Immense World by @edyong209 and Eating to Extinction by @DanSaladinoUK as finalists for the 2023 Nonfiction BookTube prize 🎉
Congrats to both books and authors! ✨
‘Endangered foods: why our diet is narrower than ever & the UK needs to save these 7 foods’ Great work by @finney_clare in @guardiang2 with @PollyRussell1 @PeteBrownBeer @shanehollanduk and the 7… incl beremeal & Perry! https://t.co/r7VGPPufj9
Something to watch for everyone I hope, from stories of endangered cheese 🧀 & bottling biodiversity🍷 in delicious drinks🍻… to ancient grains 🌾 🍞, seed saving & feeding cities🏙️ Catch up with the conversations & (hopefully🙏 ) you’ll be inspired to help save food diversity!
Food Diversity Day talks are now available to watch on YouTube. A huge thanks to all the speakers and those who joined us for a day of uplifting and lively discussion about the future of our food! More to come... @DanSaladinoUK https://t.co/2dRHkEiJuL
Diversity in our food and farming is vital, not only for its survival long term but our own pleasure of tasting diverse foods. Eye opening quote from @mrskirkhamslanc on raw milk producers of Lancashire cheese. 🧀
We wanted to create a manifesto from #FoodDiversityDay - ideas to save food diversity around the 🌎. No1 is education & sharing stories of biodiversity & where our food comes from.. so a real highlight of the day was hearing from schools streaming the event 🙏 @QueensCollFood ✊
"Your dinner plate probably doesn’t include goosefoot, hopshoots, vervain, beremeal, medlars, Saltcote Pippin apples or Shetland black potatoes. But it could."
A blog to mark #FoodDiversityDay (written many moons ago) @SoilAssociation@DanSaladinoUK
https://t.co/D4KxXxHnmo
If you missed my talk at #FoodDiversityDay on why we need to eat a broader range and size of #seafood - here it is! Thanks to @DanSaladinoUK@Eating2Extinct1 for inviting me onto the panel. Website for the whole day: https://t.co/yA4wRiDJmC 🐟🦀🦞🌱
Happy first ever #FoodDiversityDay! The discussion schedule today looks fantastic - I hope to catch-up when they're on YouTube: https://t.co/vRr6eo2SOR I envisage this growing into a big festival some day. Whilst in Colombia I've revelled in trying so many new fruits and plants