Ellen Bhang

I write about wine and food for the Boston Globe and The Food Lens.

[Ellen Bhang @EllenBhang]

Grower #cava celebrates heritage from grape to glass https://t.co/dsA0a0b9t7 @blanchardswine @dTws @SocialWinesBOS @SpiritedGourmet @BrooklineWine

[Ellen Bhang @EllenBhang]

Canary Island wines: delicious pours from volcanic soils https://t.co/f0d6gHnL1H @GTImports @blanchardswine #canaryislandswine

[Ellen Bhang @EllenBhang]

Gorgeous holiday pairing: Louis Cheze "Pagus Luminis" and lobster @MeritageBoston Bravo @SommNickDaddona https://t.co/wtRzRXH22E #condrieu @HarborHotel

[Ellen Bhang @EllenBhang]

A cozy scene @TabernadeHaro : Lamb + a #garnacha that's the life of the party https://t.co/FbQvLkiyVb #alfredomaestro

[Ellen Bhang @EllenBhang]

Bordeaux Supérieur! https://t.co/xYztAD7od6 @mysticwineshop @GordonsWine @BauerWines @WineEmporiumBOS @ballsqfinewines @LiquorJunction

[Ellen Bhang @EllenBhang]

On Thursdays, sip distinctive Spanish pours with Larry Rubin. At PAGU https://t.co/7OFmKuHI4F #spanishwine #mallorcawine

[Ellen Bhang @EllenBhang]

The wine list is delightfully fresh @BondirCambridge Nice updates, great with chile-rubbed squid https://t.co/C4Ev0ZyjiM #grüner

[Ellen Bhang @EllenBhang]

So much fun to chat with @tpaopao about two marvelous bottles...and the list that's not a list… https://t.co/u2JF4YuiD8

[Ellen Bhang @EllenBhang]

Meritage rhymes with heritage. That suits the Bruno family just fine. https://t.co/wQnOZSrLpu @Venezia_Boston #ossobuco

[Ellen Bhang @EllenBhang]

Reds from #Chile deserve a second taste https://t.co/7lQF5QRZm4 @SalemCheeseShop @winebottega @blmwine @NCFWma @PairingsWine @WinesofChile

[Ellen Bhang @EllenBhang]

Grüner is a delight with updated seafood classic https://t.co/I9o0niRITA @DineAtHarvest #newenglandseafoodboil #GrünerVeltliner

[Ellen Bhang @EllenBhang]

Perky California 'blanc blend' from off the beaten path, at Boston's ICOB https://t.co/NCKhZBbyZj #picpoul #dunniganhills @SalemCheeseShop

[Ellen Bhang @EllenBhang]

German #riesling a winner with 'well-marbled' fish https://t.co/gXpdK8uWzZ @PabuBoston

[Ellen Bhang @EllenBhang]

At Honeygrow in Fenway, stir-fry a far cry from fast-casual of the past https://t.co/6bcTh5VJrP @honeygrow #fenway

[Ellen Bhang @EllenBhang]

Winsome French reds for late summer sipping https://t.co/DaJ5w5ItJe @streetcarwines @dTws @lowerfallswine

[Ellen Bhang @EllenBhang]

At Oleana, delicious "connectivity" between plate and glass https://t.co/IHe2jO2oWH @OleanaBuzz @thefoodlens @chateaumusar #SteinWeine

[Ellen Bhang @EllenBhang]

A red from Turkey, now pouring in Wellesley https://t.co/RXhrgfQGlY @VinoraiWines @streetcarwines @ballsqfinewines #JuniperWellesley

[Ellen Bhang @EllenBhang]

At The Quarry in #Hingham, swordfish tacos + an Austrian pour with a pedigree. https://t.co/ZRgKyk7fSQ #southshoreMA

[Ellen Bhang @EllenBhang]

A Greek mountains-to-the-sea pairing -- with kimchi. Nice work @DorettaBoston https://t.co/vwfMwo0o9r #xinomavro #gyro

[Ellen Bhang @EllenBhang]

Winemaking shaped by a childhood off the beaten path https://t.co/xcleUvi61Z @OnwardWines @OlmsteadWine #petillantnaturel