Small-batch gin crafted from USDA-certified organic grain farmed in Idaho with select botanicals added. Distilled & bottled in Idaho.🍸 Must be 21+ to follow.
Most people never see what happens before the pour. From the wheat in the ground to the Farmer’s Gin in your glass, here’s a small peek at what goes on behind the scenes.
Juniper-forward with a savory twist you don't expect. That's what seven botanicals working in harmony will do for a gin, and it's what makes Farmer's Gin unique.
Thanks to @VinePair for recognizing Farmer's Gin among the Best Gins of 2026. We'll raise a glass to that! A special thank you to @aarongoldfarb for the feature.
From grain to glass, we take our time. It starts with Regenerative Organic Certified wheat from our partners at 1,000 Spring Mills Farm, and our carefully selected botanicals do the rest.
#FarmersGin#MadeinUSA#GinMartini#regenerativeagriculture
Regenerative isn't a buzzword to us; it's the whole point. Our wheat comes from Farmer Tim Cornie at 1,000 Spring Mills Farm, who farms using regenerative organic practices, and you can taste the difference.
The bottle that earns its place at every gathering. Farmer's Gin is crafted from Regenerative Organic Certified wheat and a thoughtful selection of botanicals, because what goes into your glass should always be worth raising a glass to.
Great gin starts with great grain. Farmer's Gin is made from Regenerative Organic Certified wheat grown by Idaho farmer Tim Cornie, a standard that goes beyond USDA Organic to restore soil health, boost biodiversity, and support a healthier planet. Better farming makes for better gin.
Farmer's Gin is made with regeneratively grown wheat from Buhl, Idaho, just steps from the Snake River. The rich soil and pure water of the Snake River aren't just a backdrop; they're part of what makes every bottle taste the way it does. This is where our gin begins.