The Fermentation Station UK

Fermentation Project, championing local, small-batch, gut-loving, #sustainable, #fermentation. Liverpool, UK As seen on #AldisNextBigThing

[The Fermentation Station UK @FermentationUk]

Return of the #Summer!!!

Want to #spice up your #bbq? Take your pick of #sweet Flor De Pina or #smoky Dead Man’s Fire…

Whichever you choose, handle with caution and tag a fellow #spicelover who can handle the #heat!

@ChapterBrewing @BlackLodgeBrew

[The Fermentation Station UK @FermentationUk]

@westfieldstrat x The Fermentation Station x Summer Social

We are back down in London, hosting more kombucha workshops on Monday, come say hello and learn how to brew your own kombucha at home!

#kombucha #summersocial #westfield #FermentationStation #guthealth #dontmissout

[The Fermentation Station UK @FermentationUk]

🌞 Westfields x Summer Social x The Fermentation Station 🌞

We had a great time this weekend, teaching you how to make your own kombucha at home for @westfieldlondon ’s Summer Social!

If you missed us this time don’t worry, we are back again on the 21st @westfieldstrat !!!

[The Fermentation Station UK @FermentationUk]

The #summer sun has been short and sweet, just like our #mango #kombucha

Don’t miss out on this #seasonal treat, just like the #sun it wont be here forever…

[The Fermentation Station UK @FermentationUk]

🌞 Westfields x Summer Social x The Fermentation Station 🌞

We had a great time this weekend, teaching you how to make your own kombucha at home for @westfieldlondon ’s Summer Social!

If you missed us this time don’t worry, we are back again on the 21st @westfieldstrat !!!

[The Fermentation Station UK @FermentationUk]

⭐️ WE ARE A GREAT TASTE PRODUCER ⭐️

After three years in a row of winning Great Taste Awards, The Fermentation Station can officially call ourselves a Great Taste Producer. The award of one-star to our ‘sophisticated’ Royal Rosé Kombucha sealed the deal!

#greattaste #kombucha

[The Fermentation Station UK @FermentationUk]

https://t.co/Ync80Kbr8G

[The Fermentation Station UK @FermentationUk]

Introducing one of our new summer flavours - Mango my Days Kombucha!

Dive into the refreshing taste of summer with this sweet and tropical explosion of flavours 🌴 🌞 🍹

Live on our website now, help bring the sun back into summer!

#kombucha #SummerVibes #mango #tropical

[Business & IP Centre @BIPC]

Libraries mean business. Between April 2020 and March 2023, we’ve delivered 17,831 in person & online one-to-ones, 4,314 webinars & workshops and 1,121 events. Hear how our BIPC Network's supported local business communities: https://t.co/LnF6df6n6F #DemocratisingEntrepreneurship

[Business & IP Centre @BIPC]

Have you read our latest report? It reveals the national impact the @britishlibrary BIPC Network's had over a 3 year period & how we've continued to democratise entrepreneurship & support economic recovery at local, regional & national levels across the UK https://t.co/jcfjEAPIGl

[Geraldine Fuller @geraldine445]

What a privilege to be representing @BIPCLiverpool today with @AmyMegsYarker @FermentationUk at such a special important event launching our Democratising Entrepreneurship Report at the House of Lords

[Lori Shemek, PhD @LoriShemek]

Eat More Fermented Foods 🧀

You may already be consuming some fermented foods such as coffee, chocolate, tea, beer, wine or cheese. But to truly appreciate the healing power of fermented foods, eat those which are unpasteurized and therefore “alive.”

Unpasteurized, living foods like homemade sauerkraut, yogurt, kimchi, miso, natto and Kombucha boast trillions of bacteria, compared to billions in the best probiotics on the market, and contain bacteria we have yet to discover.

Ingesting these bacteria impacts our gut health and digestion in a powerful way: bacteria can change how our cells communicate with our hormones, and can even change our gene expression for good or for bad. They can promote heart health, blood sugar control, and even support our immune system

[BIPC Liverpool City Region @BIPCLiverpool]

Want to become your own boss? Call in to Spellow Library today for a chat about starting your own business with our info specialist Alex.

[The Fermentation Station UK @FermentationUk]

https://t.co/mnE7Xl5Dvx

[The Fermentation Station UK @FermentationUk]

Last year we brewed a #tepache inspired beer with @BlackLodgeBrew and now we have infused that #beer into a spicy jalapeño and sweet pineapple #hotsauce, full #fermented circle!

Live on our web shop now - Don’t miss out on this one!

[The Fermentation Station UK @FermentationUk]

https://t.co/uAhfKa3ADZ #redcabbage #guthealth #probiotics #foodwithbenefits #picklesonaplate #curtidohummus #dontmissout #LimitedEdition #summer #sun #BBQ #summerparty #summerpicnic #Sustainability #foodwaste #preservation #curtido

[The Fermentation Station UK @FermentationUk]

Back by popular demand - our limited edition Curtido! 🎉

Don't miss out on this tangy and vibrant Latin American-inspired fermented slaw. Get yours before it's gone!

#CurtidoComeback #LimitedEdition #fermentation #curtido #FOMO #fermentedfood #TheFermentationStation #Ferment

[Liverpool City Council @lpoolcouncil]

University students, before you leave #Liverpool for the summer - please help to #KeepLiverpoolTidy.

We love having you here & we'll love you even more if you donate stuff you can't/don't want to take home.

Find out more at: https://t.co/LugfLrEEPu

[The Fermentation Station UK @FermentationUk]

https://t.co/LDhTKRxzI2 #FermentationStation #Ferments #kombucha #guthealth #mentalhealth #summer #fermented #Sustainability #liverpool #smallbusiness

[The Fermentation Station UK @FermentationUk]

Let the flavours of summer dance on your taste buds 🕺 💃

Our seasonal Peaches of Summer and Strawberries & Cream Kombucha are here to refresh your senses with their sweet and tangy goodness. 🍑 🍓 🍹

#kombucha #peach #strawberry #summer2023 #vibe #noandlow #drinkswithbenefit

[The Fermentation Station UK @FermentationUk]

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