We are a group of hackers who experiment with food and drinks, trying the new combining it with the old. 🧀🌶️🥂 #foodhackingbase#FHB#36c3 ͢D͢E͢C͢T͢ ͢ FHB0
Here comes recipe for elderflower syrup. Based on your location you should speed up, the season is peaking in Czech, in France it is already in its zenith. Enjoy!
https://t.co/vgOizyBAPv
Ein Update zum #37C3 findet ihr ab sofort auf dem CCC Event Blog: https://t.co/TmbDgJMeBs
TL;DR: Ob und wie der Congress in diesem Jahr stattfinden wird, wissen wir wahrscheinlich erst im Oktober. Wenn er stattfindet, dann in Leipzig.
Here comes recipe for elderflower syrup. Based on your location you should speed up, the season is peaking in Czech, in France it is already in its zenith. Enjoy!
https://t.co/vgOizyBAPv
I'm running a crowdfunding campaign to get my first commercial cider into bottles, another step to change a hobby passion to profession. Any help is appreciated! https://t.co/JM0doyV32O
I need some #nuruk for my #makgeolli project and since it is kinda last minute I don't have time to order it from #Korea. Does anyone in The Netherlands happen to have some? RT=lief
I had a very nice #36c3
The talk I gave was awesome and the discussion afterwards, too.
Sadly my computer was stolen on the last day ;___;
It is a MacBook Pro 13″ Retina Early 2015 without any stickers.
The great people from the @foodhackingbase created a donation box for me :)