Our drive through shop is open this week on Weds and Thurs 10 am and 12 noon.
White Plain Flour Β£1.00
Wholemeal Flour 1 kg Β£1.00
Gluten Free Flour 1 kg Β£3.00 (please let us know if you require a large quantity)
Yeast 250 g Β£1.00
Ass bread products
Cash on collection only
We have had a great time showing our bread products at the @castellhowell trade show! If you haven't already, be sure to pop by and say hi, and sample some of our delicious bread!πππ #tradeshow#castellhowell#bread#fostersbakery
We are proud to introduce you to the latest addition to the Fosters' family. Our new electric van will be used for getting spares, traveling to stores and any small journey that we need to make.
Be sure to give us a wave if you see us drive by!
#goinggreen#electricvan
So, itβs goodbye to 2019. Remembering those that we lost, thanking those that moved on and welcoming our new team members.
Looking forward to the challenges that 2020 will bring.
Wishing all our customers, staff, suppliers and supporters a Happy and Prosperous New Year.
Our bakers made the giant cake featured in the BBC2 TV programme "A Merry Tudor Christmas with Lucy Worsley". Check it out tonight at 9pm! We have also posted a new feature on our website with the recipe π->
https://t.co/DDR2EpmrFI
#BBC#TudorChristmas
In a recent poll we have been rated the 2nd best mince pie of 2019 (first place was Harrods)! Long gone are the days when the list of confectionery we made was as long as your lists to Santa! We have mastered our mince pie recipe and only the very best establishments stock them.
Itβs all in the little details! These were lovingly made by our NPD team for a wedding that took place over the weekend. We hope all the guests had the most amazing day and would like to wish the Bride & Groom a lifetime of love and happiness! ππ°π»π€΅
#Wedding#Gingerbread
These wonderful wheatsheaf's were made by our baker Tom in celebration of the harvest festival. We take pride in encouraging creativity within our workforce and support all our employees looking to expand their skill set and progress within their role.
#ThrowbackThursday
Delighted to announce that our friends @OldBakery_mapp will have a stall outside at Mapplewell Christmas Tree Switch On, serving mulled wine & mince pies, with all proceeds to @TeamLouieGeorge πππ
Mince pies generously provided by @FostersBakery πππ
#barnsleyisbrill
It's Friday, we made it!
'FOCUS FRIDAY' is a new feature coming to our social media. Each Friday we will be focusing on a particular topic in our bakery and this week we are kicking it off with a team edition! Meet one of our sales managers, Shaun Fearnley.
#MeetTheTeam
We have been discussing our history in the office lately and reminiscing about when we used to make wedding cakes. We would love it if anyone who has any pictures would send them though to us. π°π
Chocolate week is here and we couldn't be more excited! π
Did you see our blog post where we made yummy chocolate bread for ice cream sandwiches? This is one all of you chocolate lovers out there will not want to miss!
Find it here -> https://t.co/yx28JijXDT
#chocolateweek
We are excited to share with you the work we have done so far on plastic efficiency! This year we have invested in an automatic pallet wrapper which reduces the amount of plastic wrap being used by an estimated 2mt (28%) of plastic tertiary packaging!π
#RecycleWeek
We are continuously looking at new ways to reduce our plastic usage and be a "greener" company. We have worked on the reduction of our blue bread bags and have changed from 30mu to 25mu which means we have reduced our plastic packaging by approximately 7mt (16.7%)! ππ
#Recycle