Now hiring a vegetarian cook! Must have a great work ethic and positive attitude and be ready to join the family! Restaurant experience preferred! Bonus points if you're vegetarian! Send me your resume!
#nowhiring… https://t.co/2w8X7A7KYa
Summer pie! Local corn, local tomatoes, local basil! On our homemade organic whole wheat crust.
Also have chanterelle mushroom pizza with garlic oil, mozz, and tossed arugula!
#eatlocal#eatclean#eatfresh… https://t.co/2ZJlBn5Hhb
There's a lot of action at our intersection today; we are getting our long awaited stoplight! We are OPEN through construction and parking isnt that bad! Come get your Tomato Sandwich! #stoplight… https://t.co/oIaTfZBbz7
Officially summer and Tomato Season! Come get your first summer tomato sandwich. Local tomatoes, wasabi mayo, red onion, s&p on homemade freshly baked pita! #tomatoseason#summer#wasabi#juicy#vegan#rva#rvadine… https://t.co/gbJ5pdKcEJ
Ramp Pizza: garlic olive oil base, fire roasted ramps and mushrooms, mozzarella and finished off with shaved raw ramps
Ramp season is only 4-6 weeks long so dont sleep on this! @ Fresca… https://t.co/YAzJIu44iE
It's RAMP SEASON!!! Ramps are wild garlic foraged in the hills in Va and Wva. Come in for a special ramp pizza! Ramps are only in season 4-6 weeks out of the year.
Ramp Pizza: garlic oil… https://t.co/P1inEGdKTV