Gary Whyte

Foodie, Traveller, Surfer, Got the Hospitality Buzz (you know it if you have it), a Lover of all things Rare and Uncommon

[Gary Whyte @GaryJWhyte]

@williammagie @PGATOUR @Bermuda_Champ @DylanFawsitt Commentary is class 😂

[Gary Whyte @GaryJWhyte]

@PeterFinchGolf @EnniscroneGolf You’ve got to head to @CarneGolfLinks. You won’t stop telling the world about it if you go.

[Gary Whyte @GaryJWhyte]

@PaddyTalksGolf @PaddyTalksGolf I’d be on for that and interested on hearing more.

[Gary Whyte @GaryJWhyte]

@jonhkelly1981 @Jeffs_Tweets_ Count me in for that breakfast Jeff 🤤

[Chad Byrne @chadpbyrne]

My TV comeback,first time since Padjo's Jukebox
I'll be on the first episode of Paul Flynns food truck favourites which starts 6thJuly 8pm
Love an oul retweet if you find my food interesting and of value who knows @RTEfood may ask me on again,cause they be all about the likes 😅

[Gary Whyte @GaryJWhyte]

@cnrhgn Never one to back down from a painting job are you ?

[Gary Whyte @GaryJWhyte]

@YoungFennell @SoccerStash @blzzrd @ianwlacey @iannoelcleary Oh the one with the Lamborghinis and Ferraris and us there on our bicycles! Great wine though thanks to @iannoelcleary 👌👌

[Gary Whyte @GaryJWhyte]

@ShaneLowryGolf @IrishOpen_ Hope you fit in time for a treat in Stoney Kebabish 👌

[Gary Whyte @GaryJWhyte]

@seedgolfco Going with Xander.

[Gary Whyte @GaryJWhyte]

@seedgolfco The X Man!

[Gary Whyte @GaryJWhyte]

@LowryTracker @SungjaeTracker @HVIIITracker Yep go on 👍

[Gary Whyte @GaryJWhyte]

@YoungFennell Right Tom the challenge is a left hand version of that one. Take a video of that first attempt!

[Gary Whyte @GaryJWhyte]

@YoungFennell “By volume of water” liking that detail Tom! Keep er going

[Gary Whyte @GaryJWhyte]

@seedgolfco Ancer -12

[Luke O'Neill @laoneill111]

Wear an effing mask...
https://t.co/jEkK5C2jHn

[🦊 AOT 🐝 @AnthonyOToole_]

“The government thinks it’s the parents responsibility to educate children about food but what happens if parents can’t cook?” @mistereatgalway

We are now raising generations who can’t cook or understand food. It is time to act & make FOOD a vital part of education. #FOTE2018

[Raymond Blanc @raymond_blanc]

So proud of all my team , past and present , who have made @lemanoir the centre of excellence that it is . 34 years of holding two Michelin stars - it is extraordinary . We are so delighted @MichelinGuideUK #TeamBelmond

[🦊 AOT 🐝 @AnthonyOToole_]

It’s time to prioritise and revolutionise food in public institutions.

@joshnamaharaj highlights chefs can play a vital part in driving this social change. We understand food and need to bring food to the administrative table.

#FOTE2018

[Food On The Edge @FoodOnTheEdge]

Passionate, informed and hungry for change!

Canadian Chef and Activist Joshna Maharaj talks Using Social Gastronomy to Rethink Institutional Food.

#FOTE2018 #JoinTheConversation @joshnamaharaj joshna

[Le Manoir aux Quat'Saisons, A Belmond Hotel @lemanoir]

Today is @PNH_Hotelier last day @lemanoir :( Thank you for encouraging and believing in us all. We will miss you x