Two weeks ago we hosted another successful Annual Conference in the stunning @landmarklondon's Marble Ballroom.
Current students were given the chance to learn more about the sector from industry leaders and ask important questions about it's future.
https://t.co/XjGOLktgpA
Please support @EdgeHotelSchool students with their idea to include miles travelled labelling on the food we buy and give you the choice to reduce the amount of needless transportation of food that can be grown locally: Sign the Petition! https://t.co/wKIkgv15bs via @UKChange
Earlier this week we welcomed alumni to the stunning @landmarklondon for our annual Alumni Networking event, connecting our alumni with current students and industry friends.
A huge thank you to those who came and the wonderful Landmark Hotel staff for accommodating us.
We are thrilled to announce that Brown's has been awarded with Five Stars from the prestigious #ForbesTravelGuide Star Rating. ⭐️
Please visit: https://t.co/kyxKNDNuPl #FTGStarAwards@forbesinspector
Very much looking forward to seeing previous colleagues, lecturers and Alumni at tomorrow’s annual @EdgeHotelSchool conference; this year hosted by @landmarklondon
Edge Hotel School offers unique, industry-engaged courses that ensure our students are equipped to succeed in the #hospitality industry.
With flexible degree options and authentic, practical experience, our courses give students the best of both worlds.
https://t.co/EvZgIwUt4s
"The feedback we’ve had already from those who have come in has been, ‘it’s an absolutely perfect dish, but with a twist’."
Don't miss our interview with chef Adam Byatt on his menu at new restaurant Charlie's in Brown's hotel. https://t.co/wchIAYx1TN
We are thrilled to announce that our new restaurant, Charlie's is now open! Celebrated, Michelin-starred, @Adambyatt joins us as Chef Director at Brown's, alongside an all-star line-up of chefs including Matt Starling and Owain Atkinson.
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📎https://t.co/2W1su2j0W6