Top Tweets for #BakingWithTST
I donโt hate it. I donโt love it. If I had coconut flour hanging around again, Iโd probably makeโm again, but double the chocolate chips and add toasted pecans or something. Maybe bake them with room temp dough verses refrigerating it.๐คท๐ฝโโ๏ธ๐ช#bakingwithtst
Buttermilk chocolate pie, salted whipped cream, cayenne white chocolate bark and cherry coulis. #bakingwithtst #personalchef
Completely in love with the flecks of vanilla bean dancing throughout that shortcake, I meanโ๐ฅน๐ค๐พ. And that lemon curd chantilly cream.๐๐พ #bakingwithtst
Macerated strawberries in sugar, a little meyer lemon juice, and balsamic vinegar. + salt.๐๐พ #bakingwithtst #personalchef
In other news: vanilla bean shortcakes because strawberry shortcakes with lemon curd chantilly cream are happening.๐๐พ #bakingwithtst
Canโt wait to give this biscuit recipe to yaโll! Even made them in a toaster oven for you.๐ฅน๐๐พ๐๐พ #bakingwithtst
FAQ:
โข can you still use the oats after blind baking with them? Yes, Iโve still used them for making cookies, scones, and oatmeal. I donโt have any deep science on how it changes textures, cooking times etc etc, but it still works like oats work.๐๐พ #bakingwithtst
Malted milk pudding with pistachio crรจme anglaise, and pistachios toasted in brown butter. #bakingwithtst #personalchef
A little chocolate dusting for this bourbon chocolate pie.๐๐พ #bakingwithtst
Cornmeal buttermilk pound cake because it feels right.๐๐พ #bakingwithtst
Chocolate cream pie in a butter crust with mocha whipped cream, malted oat crumble and cherry & olive oil sauce. #personalchef #bakingwithtst
The client said to make what I wanted, and peanut butter bread pudding feels right in my spirit.โจ๐ง๐พโโ๏ธ๐ซ #bakingwithtst #personalchef
You donโt need a cookie press, despite a lot of recipes calling for one. Just a lil patience, rolling pin, and elbow grease. Because how often are you going to use a cookie press? ๐คท๐ฝโโ๏ธ #bakingwithtst
Cheddar & chive cheese straws.๐๐พ #bakingwithtst
A reminder to zest your orange before devouring it, and use the zest to bake/cook something delicious.๐๐ #cookingwithtst #bakingwithtst
Two of the chocolate chips are that I used are not dairy free, but you can easily adapt. I think Iโll try them with gluten free 1:1 flour next time, and add toasted pecans because I want a crunch. #bakingwithtst
Espresso chocolate cake, luxardo cherry sauce, smoked maple whipped cream, and smoked sea salt. #bakingwithtst
Sea salt chocolate tart with honey chantilly cream, and banana pudding trifle with white chocolate shortbread cookies, salted almond whipped cream, and a brรปlรฉed banana.๐ค๐พ #personalchef #bakingwithtst #dessert
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