Top Tweets for #beefintelligence

NCBA's Ethan Lane and the full Jackass quote. I have no problem being called a jackass, and I am proud of my time in cornfields. I do have a serious problem with being accused of threatening people and causing death threats. While we know for a fact he is lying about us threatening anyone, what we don't know without evidence is if his wife has ever received a death threat. What this is, is a lame attempt to discredit us, and to get people to disassociate from us. Referencing the podcast and myself without naming names is a completely gutless way to go about things. It's also a perfect example of how they operate. They lie to your face, give you absolutely no details and then expect you to trust them. Trust them with your dues, your checkoff dollars, and with government policy for the entire cattle industry. You don't need to know the details, just trust them. We operate differently. We search out the details, lay them all on the table, and let you decide. I spent hours searching for the couple of sentences that were ever said referencing his wife. If his wife truly was threatened hopefully he will provide more details and we can help expose the kind of psychopath that would've listened to this and then threatened her life. Jim

We were invited to speak to a school of 1,400 students about ranching, food, and nutrition, and what we found there gave us real hope. America is waking up. These young people—many of whom had never met a rancher or understood where their food actually comes from—listened with wide-eyed attention as we talked about soil health, animal welfare, nutrient-dense beef, and the hard work it takes to raise real food on working land. Their questions were sharp, curious, and refreshingly free of the usual slogans. You could feel a shift happening in the room: a generation beginning to question the processed, packaged version of “food” they’ve been sold, and instead hungering for truth, transparency, and connection to the land that sustains us. If that school is any indication, the future of American agriculture and nutrition isn’t just bright—it’s being reclaimed, one thoughtful conversation at a time.

If they’re associated with The Beef Initiative, you can bet your bottom Satoshi that they’re the GOOD ranchers I’m referring to, and they need your support. Every product you buy from us also supports these ranchers. The more we come together and vote with our money and support these ranchers, the more we contribute to the well-being and future of our food supply and society. Things are heating up right now. 🔥👇

Kuwait just shut down all oil production. Several other Middle East countries already did the same — And at https://t.co/K9A3PMAwf6 we’ve been watching this closely because it hits food directly. The Strait of Hormuz is closed. No ships moving, period. Oil was $65 a barrel just days ago — it’s over $100 today and experts are calling it even higher. Gas is already up $.50 here in North Idaho in three days. Here’s what nobody’s connecting — 50% of the world’s fertilizer comes from that region. It’s not shipping. And every country that normally buys Middle East oil is now competing to buy from the same places we do. Global supply just got a lot tighter. Fuel up, fertilizer up, transport up. That’s your food bill in 60 days. You lock in your price now, it doesn’t matter what happens at the grocery store next month. We have 10 beef spots open for April. Call or text me directly: 208-714-0478