Top Tweets for #profeed
Starter feed only helps when chicks can reach it. Check feeder distribution, height and access after placement. Watch different parts of the brooding area, not just the fullest feeder. Profeed: 0706 096 2131.
#Profeed #PoultryFarming
Eggs collected are not always eggs sold. Track breakage at collection, sorting and delivery. Reconcile opening stock + collections with sales, losses and closing stock. Know where your margin goes. #Profeed #PoultryBusiness
Leftover feed is not free feed. Count usable closing stock, value it from purchase records and carry it into the next batch without double-charging. Check suitability and storage dates first. Profeed: 0706 096 2131.
#Profeed #PoultryBusiness
Changing poultry feed? Keep both bag labels and batch numbers. Agree a transition plan with your supplier, record intake and seek veterinary advice if birds become unwell. Profeed enquiries: 0706 096 2131.
#Profeed #PoultryFarming
Power cuts can reset poultry-house timers. Record actual lights-off and lights-on times, check failed bulbs and follow your flock's lighting programme. Do not add hours at random. Profeed: 0706 096 2131.
#Profeed #PoultryFarming
Gnawed feed bags? Record where you find damage, seal entry gaps and clear spills. Keep rodent bait away from birds and feed. Never mix suspect feed into a fresh batch. Profeed: 0706 096 2131.
#Profeed #PoultryFarming
A cool box alone is not proof of vaccine protection. Check labelled storage instructions, record arrival conditions and ask your vet about any temperature concern before use. Feed does not replace a health plan.
#Profeed #PoultryFarming
Before removing a low-performing layer, check flock age, egg records, feed, water and health with your poultry adviser. A temporary production drop is a reason to investigate, not an automatic culling decision. #Profeed #PoultryFarming
Plan space for finishing weight, not just day-old chicks. Check usable floor area and feeder/drinker access before adding birds. Agree a stocking plan with your poultry adviser. Profeed: 0706 096 2131.
#Profeed #PoultryFarming
A running fan can still move too little air. Check dusty guards, blocked inlets and worn belts. Isolate power before maintenance and keep birds safely ventilated. Profeed: 0706 096 2131.
#Profeed #PoultryFarming
Test your brooder backup before chicks arrive. Check temperature at chick level and watch their distribution. Never seal the house to save heat: safe ventilation matters. Profeed: 0706 096 2131.
#Profeed #PoultryFarming
Check feed bags before stacking: tears, damp patches and readable batch details. Keep suspect bags separate and contact your supplier. Store sound stock dry on pallets and rotate by labelled expiry. Profeed: 0706 096 2131.
#Profeed #PoultryFarming
A full tank does not prove every bird can drink. Check flow at the first, middle and last drinkers. Log daily water use; investigate sudden changes without restricting access. Profeed: 0706 096 2131.
#Profeed #PoultryFarming
Before weighing your flock, check the scale against a known weight and tare the empty container. Sample across the pen, not just the biggest birds. Keep the routine consistent. Profeed: 0706 096 2131.
#Profeed #PoultryFarming
Feed quote checklist: transport, loading, offloading, minimum order and delivery date. Compare the full collection-trip cost with the delivered total, then agree damage and shortage terms in writing. Profeed: 0706 096 2131.
#Profeed #PoultryBusiness
A cheaper bag is not proof of better value. Compare feed used, weight gain, mortality and days to sale in similar flocks. Changing feed and management together makes the result hard to interpret. Profeed: 0706 096 2131.
#Profeed #PoultryBusiness
Wet litter returning to the same spot? Check drinker leaks, rain entry and ventilation before adding bedding. Fix the source, remove caked material and track recurring patches by pen. Profeed: 0706 096 2131.
#Profeed #PoultryFarming
Cracks in the nest or damage in transit? Log them separately for seven days before changing the ration. Persistent weak shells need a feed-intake and flock-health review with your poultry adviser. Profeed: 0706 096 2131.
#Profeed #PoultryFarming
Cracked eggs: shell problem or handling damage? Count rejects by pen, check collection and transport, then review the layer ration with your poultry adviser. Do not add calcium blindly. Profeed: 0706 096 2131.
#Profeed #PoultryFarming
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