Highland Boundary

A new generation of spirits capturing flavours of the Scottish wilderness #HighlandBoundarySpirits

[Highland Boundary @HighlandBndry]

If you're looking for something different to serve this Summer then try our range of wild syrups. Our honeysuckle syrup is floral and fresh and it's gorgeous with a sparkling water, great in mocktails and cocktails and lovely drizzled over vanilla ice cream. #honeysuckle #wild

[Highland Boundary @HighlandBndry]

You can meet the team in 3 locations today. We'll be at @Bowhouse this Saturday 11th, we'll be at the Nairn Summer street market and we'll be at the second day at Gosford House in East Lothian. Come along and meet the team. #events #summer

[Highland Boundary @HighlandBndry]

We'll be at the stunning @Gosford.House this Fri and Sat with a cut-down version of our Wild Cocktail Bar. We'll have a Hugo Spritz and a Wild Mojito alongside a couple of mocktails including a Gorse syrup based iced tea. Pop along to meet the team. #wildcocktailbar

[Highland Boundary @HighlandBndry]

We'll be at the fab @balgove night market in St Andrew's this evening from 5-9pm this Tuesday. Always great fun, great food and great browsing. Pop along and meet the team and pick up some wild Scottish spirits, liqueurs, bitters and syrups.

[Highland Boundary @HighlandBndry]

Our elderflower is in full bloom at the moment. Seems a little late in the year but we are high up. Always a beautiful sight and smell and such a wonderful flavour. If you're an elderflower lover then try our Birch and Elderflower liqueur, as #elderflower is the showpiece.

[Highland Boundary @HighlandBndry]

This Friday 3/7 and Saturday 4/7 we've teamed up with the fab team from @corneronthesquaredeli in Beauly to bring you a Summer Wild Cocktails and Pizza evening. From 630-8pm this should be great fun, great food and wild drinks. Call 01463 211410 to book.
#bewild #Summer

[Highland Boundary @HighlandBndry]

Take a closer look at nature based products. Drinks made with nature and from nature. Wild Scottish spirits, liqueurs, bitters and syrups from Scotland. #Scottish #wild

[Highland Boundary @HighlandBndry]

Take a closer look at nature based products. Drinks made with nature and from nature. Wild Scottish spirits, liqueurs, bitters and syrups from Scotland. #Scottish #wild

[Highland Boundary @HighlandBndry]

We love a spritz in the summer and believe sloe should be an all year drink. So here's our Sloe Spritz, using our Birch and Sloe liqueur. Fruity, fresh and light it's perfect for these warm summer days. Check out this and other spritz recipes on our website. #sloe #spritz

[Highland Boundary @HighlandBndry]

Our Wild Scottish Bitters make a wonderful cocktail ingredient. Add a burst of botanical flavour to your drinks making this Summer. With individual flavours from 20 wild Scottish plants blended in to the bitters these are great for adding a taste of #wild #Scotland to your drinks

[Highland Boundary @HighlandBndry]

Looking for something different as a drink this Summer. Check out our Gorse Wild Scottish Syrup. The gorse flowers bring a fruity and fresh flavour. Perfect with still or sparkling water and a wonderful ingredient in mocktails and cocktails. Release your wild side this Summer.

[Highland Boundary @HighlandBndry]

We'll be at the @IsleofSkyeDistillers shop in Portree this Saturday (23rd). Pop along, meet the team and sample our Wild Scottish spirits, liqueurs, bitters and syrups. #Skye

[Highland Boundary @HighlandBndry]

Our Wild Mojito cocktail is a firm favourite. The freshness of Birch and mint, the floral elderflower cordial and the zestiness of lime are just the best combination in a glass. Check out this and other wild ingredient based cocktails on our how to serve pages and give them a go.

[Highland Boundary @HighlandBndry]

A classic Rob Roy given a wild twist by using our Wild Scottish Bitters. Make drinks that surprise and delight using our range of wild products. Our Wild Scottish Bitters uses 20 different hand-picked Scottish botanicals. Flavours extracted individually before being blended.

[Highland Boundary @HighlandBndry]

Our award winning Birch and Sloe Liqueur is now back available in the 500ml bottles. Designed as an all-year-round drink the fruity sloe berry is balanced with the foresty-fresh birch and low sugar levels for a liqueur. Perfect over ice, in prosecco or in cocktails. Available now

[Highland Boundary @HighlandBndry]

Our Honeysuckle syrup is a big Summer favourite. A light honey flavour is wrapped in a full floral burst with a fresh finish. Perfect in still or sparkling water, great in a prosecco or other cocktails and mocktails and fab over ice cream or in desserts. A great evocative flavour

[Highland Boundary @HighlandBndry]

Our twist on the Cosmo....the Highland Cosmo, takes the dull vodka out and replaces it with the full flavour, Larch and Honeysuckle spirit. Fruity, citrus and fresh this bursts across the palate with flavour. #Scotland #Highland #Cosmopolitan

[Highland Boundary @HighlandBndry]

The wild flavours of Scotland and Wild Scottish Spirit. We make botanical spirits, liqueurs and syrups with sustainably hand-picked wild Scottish plants. Not whisky, not gin, something different. Taste our own natural flavours in your next drink. #BeDifferent #Wild

[Highland Boundary @HighlandBndry]

Mango and Honeysuckle smoothie for anyone? Just a wonderful fruity and floral take-to-work or brunch time drink. If you're a smoothie lover then check out our botanical syrups and bring some wild flavour to your day time drinks. #smoothie #honeysuckle

[Highland Boundary @HighlandBndry]

The gorse on Alyth Hill is looking stunning at this time of year. The flowers might be very difficult for us to pick but the beautifully balanced fruity, fresh and floral syrup they produce makes it all worthwhile. If you love Scotland, try our unique wild flavours. #gorse #scot