Thanksgiving is the perfect time to make that beautiful cheeseboard ! 🦃🍂 Create your platter with rich taste of Brie, the tanginess and creaminess yet firm texture of Goat Cheese, and the intense flavor of Ile de France Camembert.🧀😍
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Revisit your traditional Cacio e Pepe recipe and add a fun twist with Ile de France Camembert and roasted cherry tomatoes. 🍝 The creamy texture and rich flavor of the Camembert make this a spin on a classic that may be even better than the original. 🤤
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If you’re looking for the perfect fall appetizer, you’ve found it: a fresh loaf of sourdough bread, stuffed with Ile de France Brie and herbs and baked in the oven. The brie’s creamy texture makes this an irresistible and smooth. 🥖🧀
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Halloween is the perfect time to serve a festive cheeseboard, complete with pumpkin goodies complemented by the rich flavor of Ile de France Camembert. 🧀🎃
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The full, rich taste of Ile de France Brie cooked with risotto, topped with serrano ham, and paired with a glass of red wine is a simple, European-inspired dinner that is sure to make you feel as if you’re traveling through the French countryside. 🧀🍷
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National Taco Day is here and which means it’s time to cook up some tasty tacos! 🌮 Top yours with Ile de France Goat Cheese to add tanginess. Its creamy yet firm texture is excellent for sprinkling over of your other favorite taco ingredients. 🧀
Ile de France Brie has a fresh, nutty flavor that makes for a flavorful cheeseboard to serve with a glass of wine for a classic happy hour pairing. 🧀🍷
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Ile de France Camembert creamy texture makes for the perfect cheeseburger every time. Add it to your favorite burger recipe for National Cheeseburger Day! 🧀🍔
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This Labor Day, enjoy a classic backyard barbecue.
Serve grilled corn topped with tangy and creamy yet firm Ile de France Goat Cheese for a delicious late summer flavor pairing. 🌽🧀
There’s nothing better than a fresh summer peach, except for one atop creamy yet firm Ile de France Goat Cheese and a baguette drizzled with honey.
Mmm, tastes like summer! ���🧀🍑
For National Relaxing Day, make yourself a simple, fresh salad with watermelon, Ile de France traditional and fresh Goat Cheese, mint, lime, and raspberries. Then, sit back, relax, and enjoy it. 😎
Ile de France Brie has a smooth, tender body and is delicious and served with a baguette or crackers alongside a fresh summer salad. 🥗
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National Cheese and Wine Day calls for an extra special spread of cheeses, paired with a glass (or bottle 🤷) of your favorite wine.
Try Ile de France Brie for a smooth taste with a hint of hazelnut, or Ile de France Goat Cheese for a traditional fresh goat cheese flavor. 🧀🍷
This National French Fries Day, serve your favorite fries with Ile de France Camembert for an intense flavor and smoothness, perfect for the yummiest snack holiday of the year. 😉🍟
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Through our parent company, Savencia Cheese USA, Ile de France Cheese US is proud to announce its latest commitment by joining the United Nations global solidarity movement for gender equality: #HeForShe
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Bruschetta grilled brie is a summertime appetizer that is sure to be a crowd-pleaser! Ile de France Brie brings a full, rich taste and is even more delicious topped with classic Italian ingredients. 🍅🧀
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Get creative for Father’s Day and make Dad a very special grilled cheese filled with the fresh, nutty flavor of Ile de France Brie and cut into fun shapes and letters with love. 💙
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National Flag Week
The rich flavor of Ile de France Camembert and tangy Ile de France Goat cheese will be the stars (pun intended) of your festive National Flag Week cheese board! ⭐
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Ile de France Brie has a fine, natural white rind that combines beautifully with asparagus and crispy prosciutto for a unique Grilled Cheese to eat today for National Cheese Day. 🧀
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The intense flavor and smoothness of Ile de France Camembert beautifully contrasts with sweet berries for a delicious and festive red, white and blue Memorial Day snack. 🍓
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