Across global markets, spice layering, sweet-heat combinations and cross-cultural flavour profiles are transforming everyday formats into premium, globally inspired experiences.
Read more here: https://t.co/jRIEy1Sgpq
#Food#Ingredients#FoodIndustry
Following several years of strong, sustained growth across supermarket and e-commerce channels, Crispy Green® is scaling its operations to meet increasing demand.
Read more here: https://t.co/VYp1sXz4MR
#Food#FoodIndustry@CrispyGreen
Organic Valley, the nation's largest farmer-owned organic cooperative, is excited to announce the launch of Organic Valley® Snack Sticks
Read more here: https://t.co/mFqsYyYbr1
#Food#FoodIndustry#Health@OrganicValley
Balchem, a global manufacturer of specialty ingredients for human nutrition and health, returns to IFT FIRST to showcase better-for-you food and beverage concepts
Read more here: https://t.co/ZUP7rFKdGL
#Food#Snacks#Healthy@BalchemHNH
ParmCrisps is unveiling a bold new look as part of a broader brand refresh designed to meet consumer demand for protein-forward snacks.
Read more here: https://t.co/OxIl8CHxAG
#Food#Packaging#Innovation@ParmCrisps
🍫With exclusive insight from Philippe Bernay, Indulgence Commercial Marketing Director at Cargill, our latest article explores coatings, glazing and enrobing for premium snacks...
Read the article here: https://t.co/pnFP0DgekP
#Food#FoodIndustry#Innovation@Cargill
New research commissioned by Flora Professional highlights a clear commercial opportunity for operators, with frozen dessert solutions designed to help improve delivery performance
Read more here: https://t.co/nlzI88NIC4
#Food#FoodIndustry#Health
Anton Paar has expanded its extrusion portfolio beyond the laboratory scale with the launch of the Brabender TwinLab B-TSE-S 30/40 for pilot-scale extrusion.
Read more here: https://t.co/iNtatgJudJ
#Food#FoodIndustry#FoodManufacturing@AntonPaar
Registration is now open for Fi Europe 2026, as the global food ingredients event returns to Messe Frankfurt, Germany from 17–19 November.
Read more here: https://t.co/35FFbgTDBQ
#Food#FoodIndustry#Innovation@Fi_FiEurope
With Lory® Crumb Non Fry, Crespel & Deiters Food presents an innovative breading system that delivers a crisp texture and golden-brown appearance without the need for frying.
Read more here: https://t.co/j2kQLRQpJl
#Food#FoodProduction#FoodIndustry
@PayZilch has analysed its UK snack and grocery transaction data around England’s Euro 2024 fixtures to understand how major football moments could shape supermarket spending around the FIFA World Cup 2026.
Read more here: https://t.co/s59oeN64tp
#Food#WorldCup#Sport
Frankie’s Organic Snacks, a family-owned maker of organic puffed snacks, has launched in more than 500 Target stores nationwide and on https://t.co/suM01CgsVb
Read more here: https://t.co/Qh71rbjiXF
#Snacking#Healthy#Organic
GNT will unveil bold new concepts at IFT FIRST 2026 to show how plant-based EXBERRY® colours can shape consumer perceptions and set products apart.
Read more here: https://t.co/dlSvhF6OJq
#Food#FoodIndustry#Innovation
In our latest Snack Chat interview, we get to know Rafael Rozenson, Founder of Vieve...
Read the exclusive here: https://t.co/v1iqs2MRnE
#Food#FoodIndustry#Innovation
A new study, conducted by researchers from Swansea University / Prifysgol Abertawe, has demonstrated that when the smart carbohydrate Palatinose™ (isomaltulose) is consumed as part of a low-glycaemic diet, it supports...
Read more here: https://t.co/P5BP6jA7Gp
#Health#Sport
Doritos® has appointed renowned Chef Gordon Ramsay as the new global partner for Doritos Loaded, marking a bold new chapter for the fast-growing meal innovation...
Read more here: https://t.co/ruVFamnmC0
#Food#FoodIndustry#Snacking@Doritos