Goji berries aren't some new “superfood” trend — people have been eating them for centuries, and they were originally used for much more than just health supplements.
But it does show that this isn't a food invented by the modern “superfood” industry — it's a traditional food that's been eaten for generations and has now become popular around the world.
You might think carefully about the food you eat, but what about what you're storing it in?
I researched food storage and realised I knew far less than I thought.
Here's what I discovered and the alternatives I chose.
Watch here: https://t.co/nryXnIsCa8
Want to learn more about Sea Moss — and see the exact one I use that ticks all the boxes?
Watch my full deep-dive 🎥
Watch: https://t.co/UGL4QGkck2
The Best Sea Moss: https://t.co/7DBzBGCjsU
Sea moss is packed with minerals, contains soluble fibre, and is one of those foods people use for everything from digestion and energy to skin, hair and nails.