Twice cooked Skipjack Tuna aka Pinirito nga Pinamalhan nga Aloy. Breakfast ๐ณ + Kulitis Omelet
Miss mo man?!
#homecooking#IlonggoFav https://t.co/IeHXUTNmrO
Another first...
First try on Native Pig's meat, in a private farm somewhere in Sibunag, Guimaras.
Look at that belly cut, it has "marbling" feels that mimics Wagyu (or is it just me lmao).
๐ท @keiradaniella22 https://t.co/1G7W7Ep8WU