Juni

A fine dining restaurant located in @HotelChandler, featuring a seasonally inspired menu by Michelin-starred chef Shaun Hergatt (@shergatt).

[Juni @Juni_NYC]

Happy New Year from @juninyc to our wonderful friends and family! Can't wait for 2016! @shergatt #shaunhergatt

[Juni @Juni_NYC]

Team line up before New Years Eve service. @shergatt #shaunhergatt #foodstagram #restaurantlife #michelinstar #team

[Juni @Juni_NYC]

We're ready to start popping bottles.. Big bottles! @shergatt #shaunhergatt #newyears #nyc #zagat #foodstagram

[Juni @Juni_NYC]

We're gearing up for 2016 with classic cocktails - then the bubbly! @shergatt #shaunhergatt #martinez #cocktail

[Juni @Juni_NYC]

Happy holidays from @Juni_NYC We're celebrating w/spiced Egg Nog made w/ @KrakenRum @shergatt #nationaleggnogday

[Juni @Juni_NYC]

Beef Cheeks come to us from @CreekstoneFarms out in Arkansas City, Kansas w/ Iberico Ham & Sweet Potato @shergatt

[Juni @Juni_NYC]

Back of house life @Juni_NYC -thank you to our wonderful staff during this holiday season. @shergatt #shaunhergatt

[Juni @Juni_NYC]

Our Thomas Farms Squab is paired with Foie Gras, Mutsu Apples & finished with a Black Truffle sauce. @shergatt

[Juni @Juni_NYC]

@thatfattylife thank you for joining us! Hope to welcome you back soon.

[Juni @Juni_NYC]

@realArtisan @YLequitte we appreciate your kind words here @Juni_NYC !

[Juni @Juni_NYC]

Now that it's finally getting cold in NYC, warm up with our Chili Passion #cocktail!

[Juni @Juni_NYC]

Prep time for these exquisite Thomas Farms Squabs. They are paired with Mutsu Apples and Burgundy Truffles @shergatt

[Juni @Juni_NYC]

This wonderful creation by Chef Mina is a combination of Grape, Walnut and Cinnamon. @shergatt #nationalpastryday

[Juni @Juni_NYC]

Picked these Kalettes from #unionsquaremarket straight from Caradonna Farms, NY. #caradonnafarms @shergatt #local

[Juni @Juni_NYC]

Check out @traceyzabar Chocolate Chip Sweets recipe book feat. our very own Mina's recipe for honey chocolate chip!

[Juni @Juni_NYC]

One of Juni's creations featuring Butternut Squash, Chestnuts and French Marigolds. @juninyc @shergatt #shaunhergatt

[Juni @Juni_NYC]

Pomegranate Atlantic Salmon w/ yogurt cotta, paired with the Patrick Piuze 1er Cru Montee de Tonnerre @shergatt

[Juni @Juni_NYC]

Our first pumpkin pie eating contest was a blast! Sous Chef Jimmy took the grand prize+bragging rights for the year!

[Juni @Juni_NYC]

Happy Thanksgiving to our wonderful staff and guests! check out our #instatakeover @thestaffcanteen @CanteenTweets

[Juni @Juni_NYC]

Last night to try our Drunken Pine #autumn #cocktail featuring all things fall. @shergatt #craftcocktails