Kitchen Unnecessary

wild foods, foraged, found and cooked over fire!

[Kitchen Unnecessary @KUnnecessary]

Well, look at that! Thank you @Stitcher

[SiriusXM Podcasts @Stitcher]

On @KUnnecessary, expert foragers, hunters, chefs, wild food creators and cultivators talk, shop, joke and discuss the magic of finding and feasting on wild foods over the fire.

https://t.co/vrrDDnXBbB

[Kitchen Unnecessary @KUnnecessary]

Listening to "Ep. 5: Talking Mushrooms with Daniel Winkler" at https://t.co/W6SDEzXFVG

[Kitchen Unnecessary @KUnnecessary]

Listening to "Ep. 4: Chris and Ashley in Quarantine" at https://t.co/ps8ZHH8fzZ

[Kitchen Unnecessary @KUnnecessary]

Listening to "Ep 3: Foraging Wild Truffles with Alana McGee" at https://t.co/5a5BCPPtAE

[Kitchen Unnecessary @KUnnecessary]

The latest @KUnnecessary podcast is up now!
https://t.co/sHlQWXC32o

[Filson @filson]

Spend a little time alone in the woods and you might find yourself some Morels. If you do, try this Morel Mushroom Crostini recipe from our friend @langdoncook.

#FilsonFood
https://t.co/OkegQPVGHW

[Langdon Cook @langdoncook]

Yellow violets on the trail. Cheerful garnish for a wild salad. https://t.co/VU8idheBmg

[Kitchen Unnecessary @KUnnecessary]

My podcast has over 100 plays! https://t.co/y7GFwqa92Q

[Stanley 1913 @TheStanley1913]

Here's to longer days and friends that crack you up. #Stanleyness #DaylightSavings

[Langdon Cook @langdoncook]

It’s the first day of spring. Take your mind off the news with thoughts of vernal bounty: https://t.co/4rv8V2g1G4