CANCER/TOXICITY
* Get your body PH ALKALINE
* follow an ALKALINE DIET
* Starve cancer by AVOIDING SUGAR
* Kill fungus with Nongmo Sodium bicarbonate therapy (BAKING SODA) & LEMON JUICE (some DRs say Cancer is a fungus)
* VITAMIN C kills cancer. (take at least 5000 mg.)
* OBIJWA TEA / ESSIAC TEA (Swanson Essiac 8 herb complex)
* ARTEMISIA COMPLEX (Chinese herb kills 98% of cancer cells in just 16 hrs)
DANDELION ROOT is 100x Stronger Than Chemo Drugs and it Kills Cancer in Just two Days!
* Eliminate Cancer FREQUENCY #444
APRICOT SEEDS have Laetril
* KEY LIMES (“Significantly Kills Cancer Cells And Stops Tumor Growth") " IODINE THERAPY kills cancer
* OXYGEN kills cancer (oxygenated water)
* OREGANO OIL inhibits cancer growth * CDS/MMS (see Universal Antidote Rumble)
* BLACK SEED OIL ("The Cure for everything but death")
* take an ANTI-PARASITIC
* PRAY with others daily.
🔻 IN 1992, A CANADIAN SCIENTIST CURED 100 CANCER PATIENTS IN 5 DAYS. THE WORLD NEVER HEARD ABOUT IT.
Her name was Hulda Clark. She discovered that cancer wasn’t a death sentence. It was a parasitic infection that could be reversed with three simple herbs.
100 patients. 5 days. 100% success rate.
Then she disappeared from history.
⟁
The system couldn’t allow this. A cure for cancer would destroy a $200 billion per year industry. Chemotherapy, radiation, surgery — all of it generates recurring revenue. A cured patient is a lost customer forever.
So they did what they always do: they erased her.
Her research was suppressed. Her books were banned from mainstream distribution. Her clinics were shut down. Her name was removed from medical history. Anyone who mentioned her work was labeled a “conspiracy theorist.”
But her protocols still work. Thousands of people have used them. Thousands have recovered.
⟁
The three herbs she used:
— Black walnut hull (kills parasites)
— Wormwood (destroys parasitic eggs)
— Clove (eliminates parasitic larvae)
Combined with a specific protocol, they target the root cause of cancer: parasitic infection.
Mainstream medicine says this is impossible. But mainstream medicine also says cancer is genetic and incurable. Mainstream medicine also profits from your sickness.
⟁
Why would they suppress a cure? Because a healthy population is worthless to them. A sick population generates $500 billion per year in pharmaceutical revenue. A cured population generates zero.
The choice is simple: profit or healing. They chose profit.
⟁
CODE: HULDA-CLARK / CANCER-CURE / PARASITE-PROTOCOL / SUPPRESSED-SCIENCE
The cures exist. They’ve always existed. They’re just hidden behind a wall of profit and propaganda.
♟
A scientist cured cancer and the world forgot. But the protocols remain. The knowledge is spreading. And this time, they can’t burn it down. Share this.
Caregiver to your wife?
Have you been reading my posts about IVERMECTIN, FENBENDAZOLE, NICOTINE, ORAX, BAKING SODA, COLLOIDAL SILVER & how each in - on its own, & together - CURE EVERY CANCER & ILLNESS?
Did you know we are all LOADED WITH PARASITES, & it is these parasites, tied with VACCINES, that cause every illness?
CANCER turns out to be LARVA SACKS. PARASITE EGG SACKS. BIG PHARMA calls them “TUMORS.”
Go to skymeds store, buy some IVERMECTIN & FENBENDAZOLE HORSE PASTE, then start taking a pea-size dose of each every MONDAY & TUESDAY (or two days a week).
Baking soda—that unassuming white powder tucked away in every kitchen—has quietly earned a reputation as one of the world's most versatile, budget-friendly wellness allies. Far beyond its baking duties, emerging research highlights its potential to support everything from everyday digestive woes to more complex health challenges, all thanks to its knack for balancing the body's pH levels and countering excess acidity.
It's no wonder it's a go-to in many households for those post-meal discomforts. Start with the basics: A simple half-teaspoon dissolved in water acts as a gentle antacid, offering quick relief for indigestion, heartburn, and even acid-related issues like ulcers or gout flare-ups. Medical sources like Mayo Clinic back this up, noting how sodium bicarbonate neutralizes stomach acid. It's no wonder it's a go-to in many households for those post-meal discomforts.
But the intrigue deepens with inflammation. Animal studies have shown promising results: Baking soda appears to dial down inflammatory markers and ease pain responses, sparking interest in its role for conditions like rheumatoid arthritis and other autoimmune disorders. A 2025 review in Technology Networks pointed to how it might tweak immune signaling in macrophages, potentially easing chronic inflammation without the side effects of heavier meds. Human applications are still unfolding, but it's a reminder that simple interventions can sometimes pack a punch.
For respiratory bugs, folklore from a century ago—like 1918 flu-era tips—touted alkalinizing with baking soda to shorten symptom duration, with some anecdotal reports of relief in under two days. Modern evidence is lighter here, but its pH-balancing act could support overall immune resilience during cold and flu season, per wellness experts exploring natural adjuncts.
In kidney health, the science is more robust. Multiple clinical trials, including a 2024 study in the Clinical Journal of the American Society of Nephrology, demonstrate that oral sodium bicarbonate can slow the progression of chronic kidney disease by correcting metabolic acidosis—potentially preserving function and delaying the need for dialysis. It's a low-cost strategy that's gained traction in nephrology circles.
Perhaps the most head-turning angle? Oncology research. Preclinical work, like a 2018 Ludwig Cancer study, suggests baking soda could tweak the acidic tumor microenvironment, making cancer cells more vulnerable to therapies and potentially slowing growth in models. A 2023 Healthline overview echoes this, noting it might enhance chemo's punch by raising pH around tumors—though experts stress it's no standalone cure, just a fascinating complement under medical guidance. Always chat with your doc before experimenting.
Athletes, take note: If lactic acid buildup is your workout nemesis, baking soda shines as a natural buffer. Studies in the Journal of the International Society of Sports Nutrition show it delays fatigue, letting you push longer at peak effort—think extended sprints or HIIT sessions. That's why it's been outright banned in horse racing (yep, those infamous "milkshakes" for thoroughbreds), as confirmed by racing authorities worldwide—proof of its edge, but a nod to fair play.
At its core, all these perks trace back to pH harmony. Excess blood acidity fuels cellular stress and inflammation, but baking soda steps in as a rapid stabilizer—earning it a spot in ERs, ORs, and ICUs for acidosis emergencies. Yet, as Healthline notes, it's often overlooked in routine checkups, despite its safety profile when used mindfully.
So next time you reach for that box, remember: It's more than a leavener—it's a quiet powerhouse.
12 Uses and Benefits of Baking Soda:
1. Treating Kidney Disease
Sodium bicarbonate is an alkaline substance that is produced by the body itself to maintain the pH of the blood and counteract the acids. Poorly functioning kidneys caused by diabetes or hypertension face difficulty in removing acids from the body which often leads to a condition known as metabolic acidosis. But sodium bicarbonate promotes nitrate oxide synthase that helps to balance the pH of the blood. Sodium bicarbonate intake slows down the progress of chronic kidney disease and reverses the onset of kidney failure.
In a study, British researchers treated patients with kidney disease and metabolic acidosis with oral sodium bicarbonate along with their usual treatment. It was seen that sodium bicarbonate slowed down the rate of decline of kidney function by 2/3rds.
2. Cancer Prevention
Unhealthy organisms flourish when there is pH imbalance in the body and these organisms damage the organs and tissues and slow down the immune system. Research shows that Consuming baking soda increases the pH of the acidic tumors without changing the pH balance of healthy tissues and blood. Research of human cancer show that oral intake of sodium bicarbonate makes the tumor more alkaline and stops metastasis. Baking soda consumption acts as a source of immune support for people suffering from cancer.
3. Relieve Indigestion and Acid Reflux
Baking soda mixed with water is an effective natural substitute for over-the-counter antacids that helps to treat indigestion, GERD, ulcer pain, acid reflux and heartburn. Baking soda shows immediate effect by neutralizing the stomach acids. Just add 1/2 teaspoon of baking soda to a cup of water and drink it an hour after a heavy meal to get instant relief from indigestion.
4. Improved Oral Health
The mild abrasive action of baking soda helps to remove plaque and protects the teeth enamel from corrosive food ingredeints such as lemon juice. No wonder baking soda is widely used as an active ingredient in toothpastes and mouth wash. It also helps to polish your teeth and deodorize your breath. The antibacterial activity helps to destroy the Streptococcus mutans bacteria, which causes tooth decay.
You can prepare your very own baking soda toothpaste by mixing 6 parts of baking soda with 1 part of sea salt. Blend this mixture for 30 seconds and store it in a container. Use it to massage your teeth and gum once every day.
5. Improved Athletic Performance
Not many of us now that baking soda is a powerful performance supplement which improves your athletic performance. It works by absorbing the lactic acid that builds up in the muscles during intense endurance exercise which delays fatigue. This effect is known as the ergogenic effect of baking soda. Simple baking soda induces alkalosis, which is a opposite of acidosis. Baking soda reduces the acidity of the blood and normalizes the cellular tissues. Just consume 0.3 gram of baking soda dissolved in a glass of water or sweetened fluid before hitting the gym.
6. Treat Cold and Flu
As early as the early 1900’s Dr.Cheney found that baking soda (sodium bicarbonate) can reduce the risk of contracting flu and administering generous doses of baking soda can cure the symptoms within 36 hours. Baking soda also reduces the duration of cold and flu. Baking soda dissolves the thick mucous and soothes the inflamed mucous membranes. The alkalizing effect of baking soda on the body creates an unfavorable environment for the bacteria to thrive. Take 1/2 teaspoon of baking soda mixed with a glass of cold water 5 to 6 times a day, at 2-hour intervals for 2 to 3 days.
7. Minimize Sore Throat
The potent antiseptic and antibacterial effects of baking soda helps to cure painful sore throat. Gargling with baking soda water kills the bacteria and fungi that cause infection and lead to sore throat. The slightly alkaline nature of baking soda also soothes the swollen and inflamed tissues of the throat and reduces throat irritation. Add 1/2 teaspoon each of baking soda and salt in a glass of warm water and use to gargle your throat 2 times a day till the pain and irritation subsides.
8. Cure Urinary Tract Infection (UTI)
Urinary tract infections are the most common bacterial infection that can affect both men and women, but it is more prevalent among women. Urinary tract infections can affect the bladder, kidneys, urethra and ureters. Combination of baking soda and water can help to ease some of the symptoms of urinary tract infection such as pain, burning sensation during urination and reducing frequent urge to urinate. Baking soda works by raising the acid-base balance of urine and neutralizing the acidity in the urine. Add 1 teaspoon of baking soda to 1 cup of cold water, thoroughly mix the baking soda and drink it once every day till the infection is cured.
9. Heal Gout
Gout is a type of arthritis which is caused due to excess accumulation of uric acid in your blood, tissues and urine. Oral intake of bicarbonate of soda balances the acid level in the blood, relieves acidosis and balances pH of the body which helps to treat gout. When the pH of the urine is less acidic, it converts uric acid into a more soluble form which makes it easier for the body to flush out the excess acid. It is best to consume baking soda with water when using it as a preventive measure against gout attack. Mix 1/4 teaspoon of baking soda with 8 oz. water and drink it 4 times a day to reduce the symptoms of gout.
10. Balance the pH Level
This is perhaps the most important benefit of baking soda. Most of us don’t give much important to the acid-alkaline balance of our body, but unbalanced pH can turn your body into a breeding ground for disease-causing organisms that damage the organs and tissues and suppress the immune system. pH is measure on a scale from 0 to 14. Acidic solution have pH lower than 7 and alkaline solutions have pH higher than 7. pH 7 is perfectly neutral. A slightly alkaline pH is healthiest for the human body. Optimal pH of the human body should be 7.365.Highly alkaline nature of baking soda balances the pH of the body and reduces acidosis naturally. Just mix 1/3 teaspoon of baking soda with 2 tablespoons of lemon juice or apple cider vinegar, add it to 8 oz. of water, mix well and drink it.
11. Hair Care
Baking soda is an effective hair cleaner that can be added to your shampoo to get rid of the accumulation of hair products, dirt, dandruff and oil. It also helps to get rid of the dullness and discoloration of hair caused by the chlorine deposition from swimming pools. Add a teaspoon of baking soda to your regular shampoo and use it to wash your hair and scalp 2 to 3 times a week.
12. Dermatological Conditions
Baking soda is used to treat a wide range of dermatological conditions ranging from itching skin, eczema and sunburn to insect bites. The mild abrasive nature of baking soda makes it an effective face exfoliator that can remove dry and dead skin cells from your face. The anti-inflammatory, anti-bacterial and antiseptic properties of baking soda helps to relieve skin itching and irritation caused by allergic rashes, sunburn, poison ivy or poison oak.
🚨 BIG MOVE FOR FINANCIAL FREEDOM 🚨
If this law passes, the Federal Reserve could be blocked from launching its own digital currency.
The battle over who controls the future of money is heating up. 🔥
Are we witnessing a major turning point for crypto? 👀💥
With every market downturn,
there are always those who step forward to disparage XRP holders.
They laughed in 2017.
Then, XRP skyrocketed.
Now, they are laughing again.
For the simple reason that most people will never understand this:
Assets that truly transform one's destiny
never take flight when everyone is in agreement.
It is when market sentiment is at its most pessimistic
that patience becomes most valuable.
They claim that those holding XRP are "out of their minds."
Yet history often proves otherwise:
The truly crazy ones
are never those who hold firm,
but rather those who merely mock when opportunity stands before them.
If holding XRP is really that "foolish," why are so many people still unwilling to leave?