Chef Callie Speer getting recognition from PaperCity Magazine as powerhouse in Austin food scene! And cheers to all of the women chefs, restaurant operators, and workers who may not get recognized every day for all of the hard work that they do.
https://t.co/tdyNGypzbW
Dame & Chef Elizabeth Johnson/Pharm Table will be cooking at James Beard House for “Savoring San Antonio” with Chef Johnny Hernandez and Chef Steve McHugh/CURED on Sat 4/21/18 at 7 pm $175pp.
Our very own Dame Melissa Guerra is taking a culinary tour through Peru and Bolivia! It is open for Dames and non-Dames. It’s booking fast - so don’t miss out!
https://t.co/wVz868GRoA