We're keeping the #Juneteenth celebration going all week long in BP. Chef Mario created this flavorful lamb rasta pasta. This dish was in honor of how ancestors from the black diaspora could take simple ingredients and still make a delicious meal.
Dear Mama, you are appreciated.
That's why BP is hosting a special "Dear Mama" brunch this Mother's Day to celebrate all the mamas out there and all that they have done for the world.
To celebrate #BlackHistoryMonth, we will be serving a special menu that highlights the Black American influences on American cuisine. For our main course, we will be serving the Burlington Duck Stew. It is a roasted duck quarter dressed in a creole sauce with country red rice.
We’re ending the year off the only way we know how, with delicious entrees and cocktails.
For Christmas Eve enjoy a delicious Lamb Bolognese dinner and for New Years Eve we have created a shareable dish called Chicken Over Caviar.