@mcphersoncellar@keepercoll Outstanding. Thank you very much. I used your Les Copain white on the @BestBarbecue podcast paired with @TerryBlacksBBQ this week. It showed beautifully and was one of the stars of the line up! #SommChat
@keepercoll Thanks to all of you tweeting to me and hope I answered your Qs appropriately and thank you for your interest in #Tx#wines and hope you learned some good tidbits #SommChat
@keepercoll Do abt 15K cases of our wines abt 8 #wines mainstream N mkt, do 8-9K cases 4 other ppl, & we do TX wines, @LocationsWine which is abt 3500 cases and a good outlet for #TX wines - this is what we need > of if we R going 2 grow industry #SommChat
@keepercoll He 1st planted #Sangiovese and we could not give it away and then we would blind taste it and they said this is a great #Italian#wine - it took yrs to dev as a mainstream #Tx#grape and now we sell 12-1300 cases per year and sell out every yr. #SommChat
@JRHisaw@keepercoll I have some buddies who are doing that, but I have opted out b/c I am old school. I think there is a place for this if done right, but I will not. I use aluminum screw caps - which is the closest I get! #SommChat
.@mcphersoncellar It was just recently unveiled that @TEXSOM will be hosting a seminar on #TX#Wines with #winewriter @JDewps , What can an attendee be expecting at this seminar? Can you say if any of your #wines will be featured? #SommChat
@ryan_sorrell@winejames I think you could NV reds but not whites. #highplains#winemakers are successfully using birdnetting which doubles as hail protection. 1 of my rower that does Rousanne for ex put on @YouTube the success he had with this process #SommChat
@keepercoll@TEXSOM @JDewps I do not know what @JDewps has planned for the seminar or if my #wines will be included but I know that it will be sold out if not already #SommChat
@JRHisaw@keepercoll We produce one rose that we have increased from 200 cases to 1100 case this year - rose has gone thru the roof and this is gr8 4 us, prob 5% of production now and will grow #SommChat
@keepercoll@texsomiwa I enter my #wines so that I can make sure we R doing right thing N our #winemaking process - 4 ex, I entered my 2nd vintage of Piquepoul Blanc and in the San Fran Int’s Comp it was the best white out of 1900 white wine - what it told me was we can make this grape #SommChat