Michigan Beef Industry

MBIC builds demand for beef by showing consumers the great value beef delivers.

[Michigan Beef Industry @MIBeef]

Decided to start eating healthier this new year? We've got you covered! This Beef Confetti Taco Salad recipe is low-carb, no taco shell needed. Perfect to kick off your healthy eating habits.

https://t.co/mDgeyIeQmY

[Michigan Beef Industry @MIBeef]

Curious how modern ranchers nowadays take care for their cattle with today's technology? Click the link down below to learn more about their stories.

https://t.co/yLSD1B2bxC

[Michigan Beef Industry @MIBeef]

Happy National Spaghetti Day 2021! This classic spaghetti and meatballs recipe will be perfect to celebrate the fun holiday. 🍝

https://t.co/EqEPgbbCnR

[Michigan Beef Industry @MIBeef]

Can you imagine all the delicious and amazing beef appetizers you can make for your New Years Eve party?! https://t.co/CpjHFulICj

[Michigan Beef Industry @MIBeef]

This quick and easy veal parmesan is perfect to be paired with a Chianti or Cabernet. Who's in?

https://t.co/pWVZsZMuUA

[Michigan Beef Industry @MIBeef]

From all of us at the Michigan Beef Industry, we wish you a very Merry Christmas! Stay safe! 🎄

[Michigan Beef Industry @MIBeef]

Still thinking of an appetizer to serve for the holidays? Say no more... this veal recipe is definitely on a roll. Also, who can say no to savory bread stuffing?

https://t.co/1UF8vGFvVS

[Michigan Beef Industry @MIBeef]

This Italian style veal meatballs will definitely spice up the holidays spirit. 7 days until Christmas, who is excited?! https://t.co/yj5k254DZC

[Michigan Beef Industry @MIBeef]

Approximately 35% of the land in the contiguous U.S. is pasture or rangeland that is too wet, rocky, steep,or arid to support cultivated agriculture. This land is able to support cattle, sheep, and goats— and protein upcycling. #DYK

[Michigan Beef Industry @MIBeef]

What is your definition of a good barbeque? Reply to this tweet!

[Michigan Beef Industry @MIBeef]

This crowd-pleasing breakfast casserole made with Ground Beef, mushrooms and onions can be prepared the night before so the morning is relaxed and easy!

https://t.co/bPdQ8nC0CO

[Michigan Beef Industry @MIBeef]

#DYK that beef has provides nutrients in fewer calories than many other food choices? A 3 oz serving of beef contributes over 50% of the daily value of protein and is also an excellent source of zinc, vitamins B6 and B12, niacin, and phosphorus and a good source of iron.

[Michigan Beef Industry @MIBeef]

This December, we are partnering with @vealmadeeasy to share a lot of great veal recipe options. This chop recipe is quick and easy– simply pop it into the oven and broil until you get the sensation!

https://t.co/OjpxHHIzcP

[Michigan Beef Industry @MIBeef]

Great recipe for the holiday season by Katie (@momtomomnutrition on IG). Yum! https://t.co/CZ94ezbcfb

[Michigan Beef Industry @MIBeef]

Planning a holiday appetizer? This perfect meatball recipe is for you! https://t.co/v93KeRDbl5

[Michigan Beef Industry @MIBeef]

#DYK the difference between medium and medium-rare steak? Do you like your steak at 145ºF? Grab your meat thermometer and read more on what you need to know for the perfect beef doneness.

https://t.co/IO1HvpncVW

[Michigan Beef Industry @MIBeef]

Your chili doesn't have to involve ground beef all the time. This Chunky Beef Chili is great for a quick slow cooker meal. https://t.co/wiG8eKaKTb

[Beef. It's What's For Dinner. @Beef]

Holiday classics that make a great pair: @hallmarkchannel movies and holiday roasts. https://t.co/nqbQg8dt4M

[Michigan Beef Industry @MIBeef]

Have you ever made a Beef Marsala Roast?
Check out the recipe on Amanda's blog here: https://t.co/Z3FdtuAwDF

[Michigan Beef Industry @MIBeef]

What's your favorite topping?

[Food Network @FoodNetwork]

Fill in the blank: My favorite burger topping is _________ #Chopped ���