Mikey Seferynski

Dad & Husband. Obsessed about food. Head Chef @loreofthelandpb Fitzrovia, London! Previously Head Chef @thethreeoaksgx

[Mikey Seferynski @MikeyThreeOaks]

Guinea Fowl Schnitzel, Truffle Honey! @griffinamersham

#schnizelmanizel
#enoughsaid
As always outstanding photography by @sundari.designs @ The Griffin Amersham https://t.co/D634cNKbuI

[Mikey Seferynski @MikeyThreeOaks]

Guinea Fowl Schnitzel, Truffle Honey! @griffinamersham

#schnizelmanizel
#enoughsaid
As always outstanding photography by @sundari.designs @ The Griffin Amersham https://t.co/WiABS7EP58

[Mikey Seferynski @MikeyThreeOaks]

True Love 💙 @griffinamersham @ The Griffin Amersham https://t.co/zYPiLr32Pi

[Mikey Seferynski @MikeyThreeOaks]

Just a little bit of @griffinamersham love ♥️
#chefslife @ The Griffin Amersham https://t.co/b0TJvaBJbQ

[Mikey Seferynski @MikeyThreeOaks]

Not quite Baklava • Sticky Pistachio, Tahini, Black Currant & Rose
#romantic
#desert
@griffinamersham @ The Griffin Amersham https://t.co/BFcbyLtLc2

[Mikey Seferynski @MikeyThreeOaks]

My kind of Sunday 🐽👅
#roast @griffinamersham @ The Griffin Amersham https://t.co/RMZtBEQmfh

[Mikey Seferynski @MikeyThreeOaks]

Just posted a photo @ The Griffin Amersham https://t.co/jGZispEaWA

[Mikey Seferynski @MikeyThreeOaks]

Hey Chefs!
We are growing so fast at the Griffin in Amersham and I need to recruit for more COOL CHEFS!!
Please get in touch. #RETWEEET

[Mikey Seferynski @MikeyThreeOaks]

Made in house Ricotta Gnudi
•Burnt Cream •Charred Peppers • Smoked Almonds & Basil
@griffinamersham
#exciting
#vegetarian
#food @ The Griffin Amersham https://t.co/UF7OY44glL

[Mikey Seferynski @MikeyThreeOaks]

Just posted a photo @ Old Amersham Village https://t.co/aptrl8ELaG

[Mikey Seferynski @MikeyThreeOaks]

Who doesn’t like really well made Tiramisu 🤎
#classic
#dessert
#delicious @ Old Amersham Village https://t.co/a75CKWlRFo

[Mikey Seferynski @MikeyThreeOaks]

Pizza development for a little Griffling is coming along quite well 👌🏻
#thegriffling
#oldamersham
#takeout
#watchthisspace @ Old Amersham Village https://t.co/FyqxM685Qz

[Mikey Seferynski @MikeyThreeOaks]

#feltcutemightdeletelater
🤷🏼‍♂️ @ Lore of the Land https://t.co/fe1QZIDpuO

[Mikey Seferynski @MikeyThreeOaks]

Just posted a photo https://t.co/KO5VeH2gKL

[Mikey Seferynski @MikeyThreeOaks]

Beautiful memories from game season 🧡 @ Wiltshire https://t.co/SvE1LQWBf5

[Mikey Seferynski @MikeyThreeOaks]

Just posted a photo https://t.co/UFN1m5Y539

[Mikey Seferynski @MikeyThreeOaks]

Baked Brie anyone??? 🤤🤤🤤
#newproject
#watchthisspace
#bistronomy @ Old Amersham Village https://t.co/9GOBAYgPq8

[Mikey Seferynski @MikeyThreeOaks]

How satisfying is that!?
Hot Smoked Brisket 🔥
#whiteparkbeef
#smokedbrisket
#foodporn https://t.co/XVHokCp3Pp

[Russell Bateman @RussellBateman]

We’re looking for a chef de partie to come and join our team @falconhotelCA passion, energy, love of food and a willingness to progress and learn is essential. We’re all so excited about reopening now, come and be part of that great day here with us. ✊🏻👨🏼‍🍳

[Mikey Seferynski @MikeyThreeOaks]

Just a little reminder for you.
How beautiful is this place ?
@loreofthelandpub #nofilter @ Lore of the Land https://t.co/EWgSYYYErT