It was a great day of badminton! Congrats to Matt Chen and Joel Thomas on winning the Mineola Class of 2026 Badminton Tournament! Thank you to all who participated and showed support! @MsNicolaiMath#mineolaproud#Classof26
The chem lab got after it this morning and we learned how to identify, classify, and explain the differences in 3 states of matter on the molecular level. Groups, creatively, designed & explained their own method of classification. #mineolaproud#mineolachem#particlediagrams
Today at the MHS Chem lab, we learned about accuracy and precision by holding QB tryouts. Learners drew their own depictions of their quarterback to explain how accurate and precise the throws were relative to the 60 yard target. #mineolaproud#mineolachem#mineolascience
The early morning rain brought plenty of rainbows to the chemistry lab at MHS 🌈. We learned the importance of precise measurements and how they can affect data. #mineolaproud#mineolachem#mineolascience
We started today out by designing a model of the dissolving phenomenon and how water dissolves table salt on a molecular level! Students then used this information to create a hypothesis and lab experiment. 🧪 #mineolaproud#chemistry#mineolachem
Always a great time when we get to work with microscopic organisms! 🔬Students worked very hard while practicing their microscope skills. #MineolaProud#MineolaLE@mineolahs#biology
It’s that time again of the year again! First lab and we are making rainbows by practicing measuring skills and our understanding of the metric system! #mineolaproud
Congratulations to Adriana & Angelina for winning an award in the research competition, LISC Jr.! They will be honored for the work on Tuesday, May 24th. Keep up the hard work! #MineolaProud#MineolaSciResearch@mineolahs
Congratulations to all the learners who participated in todays SAAWA research competition. It was a awesome experience to see your research come to life along with @MsKellyMHS ! Good Luck on your future research endeavors! #MineolaProud#MineolaResearch
Thank you SAAWA for hosting an incredible science fair today where our students were able to share their research and learn from other students. #mineolaproud of these researchers @MrGendelsMHS
Good morning Mineola! We started our day off by examining how salt affects the temperature of ice. We used this understanding to make ice cream! 🍦🍨 #mineolaproud
Today we’re making iced tea to further our understanding of solutions in chemistry. Students make different solutions and compare diluted ice tea to concentrated. #mineolaproud
Happy St. Patrick’s Day! 🍀☘️Students co-created the experimental question today, while working with paper molecules and ions. They used this information to develop their own procedure for an experiment to test their hypothesis. #mineolaproud
Today in Chemistry, students popped popcorn and measured the percent composition of water in a corn kernel! Students had the opportunity to build up their lab skills by working with hot plates and electronic scales. #mineolaproud#chemistry#percentcomposition