NBCBA

We are a network of passionate home brewers focused on supporting and encouraging home brewing in N.B.

Opened to novices, experts and everyone in between!

[NBCBA @NBCBA_ORG]

Interesting who wants to try this

[NBCBA @NBCBA_ORG]

First meeting of 2020

[NBCBA @NBCBA_ORG]

Happy holidays from all the members of our homebrew club.

[Niche Brewing @NicheBrewing]

Our release hiatus is finally over, and we’re back with one of our more popular beers, Moderation.

Moderation is a 5.9% Passion Fruit Milkshake IPA that has been hopped with American and Australian varieties, and… https://t.co/5eVceCryfe

[NBCBA @NBCBA_ORG]

Brewing up a brown ale. Who else is brewing on a beautiful Sunday morning

[NBCBA @NBCBA_ORG]

Happy Thanksgiving from all the members of the New Brunswick Craft Brewers Association.

[Southan Farms @southanfarms]

Something spooky is coming to @southanfarms! Join us in the Wicklow woods on October 18th and 19th from 5-10pm, if you dare!! Check out the Facebook event page for more details

[American Homebrewers Association @HomebrewAssoc]

Thinking about turning your homebrewing into a career? Check out these 5 #HomebrewCon seminars! https://t.co/frDiwwB3w8

[NBCBA @NBCBA_ORG]

https://t.co/l50NMAc7ll

[NBCBA @NBCBA_ORG]

What is everyone's go to fall beer to brew or enjoy?

[Niche Brewing @NicheBrewing]

Happy to share that our New England Pale Ale, Intergalactic, is once again available. Lots of Citra, Mosaic and Galaxy in this beer, to help you get your hazy, juicy, tropical fix!

First few kegs will be on tap at… https://t.co/p3VyxC8Ke5

[Lloyd Chambers @Lloyd_Chambers]

New beer coming soon with proceeds to the #RobbCostelloMemorialFund @picaroons @ACBeerBlog @drinknbrew @902BrewCast #localbeer #Robb306

[Lloyd Chambers @Lloyd_Chambers]

This is looking exciting #canBeer #FestivalBeer #ImperialIPA working on for Nov launch !

[Brew Your Own @BrewYourOwn]

Today the members of the @BrewYourOwn Bavaria tour made our way to @GiesingerBraeu in Munich to sample their Eisbock after it slowly melted over time to around a 25% ABV malty and complex treat. Good to the last drop!

[American Homebrewers Association @HomebrewAssoc]

A common mistake is picking the cones too early. You want to pick over-ripe hops rather than under-ripe hops, otherwise you'll deprive them of those awesome alpha acids. https://t.co/40lBetSB8x

[American Homebrewers Association @HomebrewAssoc]

1) Pitch lots of yeast
2) Pitch cold
3) Consider accelerated fermentation
4) Conduct a diacetyl rest
5) Be patient https://t.co/M1vxitmXW9

[American Homebrewers Association @HomebrewAssoc]

15 commercially-brewed IPA recipes from across the United States that have been scaled down so we can brew them at home! https://t.co/jUoqHosa1j

[American Homebrewers Association @HomebrewAssoc]

Step by step: how to make a yeast starter. https://t.co/bar0fCSAx4

[Niche Brewing @NicheBrewing]

If you’re a fan of both sour and hoppy beers, you might be interested in our newest release this week!

Wander is a kettle sour that we hopped lightly with two very citrusy, fruity varieties, Idaho 7 and Enigma.… https://t.co/qeWjYdKNcn