It’s time to introduce ourselves.
We are Sandra Suarez, Afruza Akther, Robson Lemos, and Carolina Garcia & Carolina Salinas. As the chefs at Nibble Kitchen, each of us cooks and represents a different international cuisine. 1/3
#immigrants#foodentrepreneurs
Estamos contratando!
We are hiring!
Are you passionate about food, culture, and community? Would you like to work with our entrepreneurs in front and back of the house? You can be our next Kitchen Manager!
https://t.co/YCo1XIH1rt @artscouncil@AllAbout02143
3/ @NibbleKitchen is the culinary entrepreneurship arm of the Somerville Arts Council. Through cooking classes, international market tours, and pop-up restaurants, they celebrate the diverse food and cultural landscape of Somerville, MA.
Last chance to enjoy acarajé with vatapa.
Our Brazilian acarajé is one of the 8 great Brazilian dishes in Greater Boston according to @EaterBoston. And this Thursday is your last chance to enjoy it. To satisfy your appetite we suggest you order yucca fries as well— @artscouncil
Find a great Brazilian dish in Nibble Kitchen!
Acaraje, pea fritters stuffed with shell-on shrimp and vatapa, an Afro-Brazilian sauce made with coconut milk, bread, peanuts, and dende oil. Only on Thursdays at @bow_market
Folks you GOTTA sign up for Aftuza Akther’s Bengali Supper Club - every Friday in March ❤️ Not only is Afruza an unbelievable chef, she’s an absolute champ of the community, serving for years on the Union Square Neighborhood Council and much more https://t.co/gxwaGyb6JZ
Order an authentic Brazilian dinner to receive 2021!
This New Year’s Eve, Robson will be serving up not only Bacalhoada, but acarajé (black pea fritters with shrimp and a peanut sauce), as well—a specialty of Bahia. Order here: https://t.co/UFcqFsRjaP
Today is the last day! Order here your "Mehomandari" Bengali Christmas Dinner. https://t.co/Xdz4mbHbRA
When it’s time to celebrate a special event in Bangladesh, a feast is served that features Murgh Mussalam. Don't miss the opportunity to try this regal dish.
Bengali Christmas Dinner and New Year's Eve Brazilian Celebration, only at Nibble Kitchen!
Whether you are marking the occasion at home by yourself or with family, let our Nibble Chefs cook for you.
Read about our menus and order here: https://t.co/MXbSpzwbNL
Arroyo writes, "Nibble promotes inter-cultural exchange by helping communities understand inherent assets that immigrants and refugees bring with them, while helping sustain their economic well-being in the process." Congrats to whole Nibble Team! https://t.co/qGQRXmMZQ8
We may have forgotten to mention it, but we presented at an @ArtPlaceAmerica conference last spring in Pittsburgh. And now our initiative has been highlighted in the conference's culminating field scan by author John Arroyo.
Ignite, A Night Out! Nov 7th! 🔥 Ignite this year will be an opportunity to come out to Union Square to feast upon global drinks and cuisine and soak up the lights of arts installations across the square!
For years, with the help of @artscouncil & @JoeCurtatone, we have supported ethnic food entrepreneurs, and this article captured the flavor of our efforts. Thanks to @devrafirst@GlobeFood
Please head on down to Union Square & enjoy delicious food!
https://t.co/HBjpbhk8QC