Food Culture - Israel- Shakshuka 🥚🍅🫑 a simple dish of poached eggs cooked in a chunky tomato and bell pepper sauce ! Also very suitable for people with type 2 diabetes as the ingredients included are beneficial for blood sugar control
A5. 👀😶🌫️Vitamin B12 deficiency is a significant problem in vegan diets due to excluding vitamin B12-rich foods like meat, poultry, and eggs; ensure to get levels checked regularly & meet daily requirements via supplements or fortified foods🧠 #ATUnutrition#PHN3twitterchat
#ATUNutrition#PHN3TwitterChat
A3
❤️🩹Reduced risk of heart disease, high blood pressure, and type 2 diabetes
⚕️Protection against some cancers
🍎🥕Higher intake of several key nutrients, such as fiber, antioxidants, and phytochemicals
A1
The main justifications for adopting a vegetarian diet are ecological, sustainable, and health-related, as well as ethical (such as rejecting intensive cattle rearing). #ATUnutrition#PHN3TwitterChat
Welcome BSc. Public Health Nutrition 3 to todays twitter chat on vegetarian and vegan diets. We will be answering 6 questions. Please make sure you type in the number of the question you are answering and include #ATUnutrition in your answer. Enjoy 😊
Last week, we were ever so lucky to have guest speaker, Dr.Laura Wyness, free lance nutritionist talk to us about ‘Nutrition in Menopause’.
Here are some facts I found interesting.
For further info : https://www.Laura https://t.co/sRvUDLhe2b #menopause
Some pictures and important information from our ‘Dairy Goodness’ stand from Health and wellbeing week 2023 - 3rd October @atugalway
Reference: National Dairy Council Ireland - [online] - Available at:https://t.co/veJsz7hFBR