Lawrence Weibman

World's best eater. International food TV Producer. Ask me where you should eat!

[Lawrence Weibman @NYCFoodGuy]

@jagibbs_23 @Ben_Sterling @BuxtonBayou1 @LordReebs youre producing it for yourselves or for Fantasty Football Today? I left a comment on your video with some suggestions on how to easily make the video a bit more user friendly. Feel free to DM if you want to talk more. YT is my profession.

[Lawrence Weibman @NYCFoodGuy]

@jagibbs_23 @cdr_1958 @Ben_Sterling @BuxtonBayou1 @LordReebs where do we get the newsletter?

[Lawrence Weibman @NYCFoodGuy]

@FantasyInjuryT Love the thoroughness of the analysis as it relates to identifying the players we're all thinking about. In a world where most of us know nothing and just want some comfort. This helps.

[Lawrence Weibman @NYCFoodGuy]

@JacksonMConnor 1 MILLION PERCENT TRUE

[Lawrence Weibman @NYCFoodGuy]

@arjunmenon100 So w/ this & your CBs preventing separation chart above (2 KC CBs), do you start Dak (vs PHI D) or Geno (@ KC w/ weak RB & no Lockett) in Fantasy this week?

[Lawrence Weibman @NYCFoodGuy]

@AlexCaruso dak or Geno for week 16 and why?

[Lawrence Weibman @NYCFoodGuy]

@MatthewBerryTMR #ffhappyhour not waivers but start/sit wk 16: Geno or Dak? And week 17 D/ST LAC (vs LAR) or DAL (at TEN)?

[Lawrence Weibman @NYCFoodGuy]

@MatthewBerryTMR Najee Harris fewer than 14 PPR points!

[Lawrence Weibman @NYCFoodGuy]

@BeingLisa831 @BriandrinksH20 Two words: Alex Ochoa

[Lawrence Weibman @NYCFoodGuy]

@AlexCaruso Awesome job with this

[Lawrence Weibman @NYCFoodGuy]

Please check out the two VERY helpful and beautiful pizza-making videos I produced and directed for Breville with Chef Anthony Falco. These videos would have been GAME-CHANGERS at the start of my pizza-making journey! Both videos…https://t.co/LI7QMZY53h https://t.co/f8uQnHezT7

[Lawrence Weibman @NYCFoodGuy]

Just posted a photo @ Park Slope Brooklyn https://t.co/I0PD9TNldu

[Lawrence Weibman @NYCFoodGuy]

Just posted a photo @ Bas Rouge https://t.co/9yJECwOwN0

[Lawrence Weibman @NYCFoodGuy]

Just posted a photo @ Winner https://t.co/7zpCXL3yoW

[Lawrence Weibman @NYCFoodGuy]

Just posted a photo @ Tatte Bakery & Cafe https://t.co/nwM8Calgzy

[Lawrence Weibman @NYCFoodGuy]

Best honeymoon, best wife ❤️ @dana_levit #puravida @ Costa Rica https://t.co/ADNAISe6Kv

[Lawrence Weibman @NYCFoodGuy]

Can you tell we’re brothers? 🥩 🍖 🔥 FEAST for 4 but for 2 w/ @craigweibman. Swipe ⬅️ to see more from @restaurantetravesia in La Fortuna, Costa Rica. #brothers #nycfoodguyeatscostarica @ Restaurante Travesía https://t.co/koduogkj0y

[Lawrence Weibman @NYCFoodGuy]

🔊INCOMING! 🔥 When @craigweibman and I eat for 2, we eat for 4. Serious mixed grill parrilla @restaurantetravesia #nycfoodguyeatscostarica @ Restaurante Travesía https://t.co/EfLKn3GwRU

[Lawrence Weibman @NYCFoodGuy]

@dana_levit is on 🔥 in her new role as food influencer & photographer. #coupleswhoeattogether #nycfoodguyeatscostarica @ Santa Teresa, Costa Rica https://t.co/UiVESFremP

[Lawrence Weibman @NYCFoodGuy]

#Homemade #breakfast will never be the same again. 1st time making maduros (covered in melted cheese) and rice & beans. My take on Costa Rican “Casado.” #nycfoodguyeatscostarica #puravida #costarica #casado https://t.co/oa7BwGFIBk