Samantha Oller

Friend of dogs, drinker of coffee.

[Samantha Oller @OllerWriter]

@thaiphi_le @FoodDive @cdoering @meganpoinski I'm a vegetarian so that's my immediate out

[Samantha Oller @OllerWriter]

"The feeling of progress is so rewarding, and whether it's something small like we launched a new flavor or we've got into this new store, I think all founders sort of crave that feeling of continuing to move upward and grow your business."
https://t.co/qUrs6Byerx

[Samantha Oller @OllerWriter]

Pillsbury is adding more optionality with its ready-to-eat cookies. This means you can bake Pillsbury's refrigerated cookie dough, eat the dough raw (it was recently reformulated to make this safe), or eat the pre-baked cookies.
https://t.co/aBHmm9Fvb3

[Thai Phi Le @thaiphi_le]

We just opened up an associate editor role for @marketingdive. Join a dynamic team covering the fast evolving marketing space, from the evolution of brand building to mobile platform developments. DM if you know a good candidate. https://t.co/XYk4AaLYLy

[Samantha Oller @OllerWriter]

As part of the settlement, Post will no longer use labeling terms including "no high fructose corn syrup," "less processed," "wholesome," "smart" and "nutritious" on products where sugar provides 10% or more of the calories.
https://t.co/0IO8GUqA6A

[Food Dive @FoodDive]

BREAKING: Danone CEO to step down. Emmanuel Faber will remain in his position until a new CEO is appointed and then focus on his role as non-executive chairman.
https://t.co/dx1cZIo21m

[Samantha Oller @OllerWriter]

"You get the idea that Nestlé is feeling more motivated to go out and look at deals and continue to do deals," University of Michigan business professor Erik Gordon told Food Dive. "It's a different Nestlé than five or 10 years ago."
https://t.co/Ms2xAtO24a

[Samantha Oller @OllerWriter]

At 54% protein by weight, some are calling chocho "the greatest, most highly potent plant-based protein in existence."
https://t.co/08d9SIPVny

[Samantha Oller @OllerWriter]

A report by Feed the Truth found that the food industry spent about four times more than the defense industry in contributions to political committees during the 2020 election cycle.
https://t.co/dPGAYvc4Ug

[Samantha Oller @OllerWriter]

"It's not easy and it's a complicated problem," Unilever's Hanneke Faber told Food Dive. "If it was easy to solve, we would have already done it." https://t.co/6X4LWNzAoi

[Samantha Oller @OllerWriter]

From partnering with baristas to its sustainability hook, Sproud is tapping a growth strategy that has already proven its potential in the dairy alternative category.
https://t.co/0oYTYMgFhm

[Samantha Oller @OllerWriter]

Talking to consumers about the technologies that enable better tasting, more efficient, more sustainable food is key. More on the challenge and incredible opportunity: https://t.co/R980yaBqb0

[Samantha Oller @OllerWriter]

Which consumer behaviors will stick around after the pandemic lifts? This latest research from @HunterPR suggests we haven't gotten enough of cooking at home: https://t.co/o7lwCMNRVp

[Samantha Oller @OllerWriter]

Last year, the pandemic and lack of regulatory clarity tripped up CBD's ramp up. Here's why 2021 may finally provide a window of opportunity for the category: https://t.co/vgTHc7qyDG

[Food Dive @FoodDive]

Kraft Heinz is testing a recyclable paperboard cup for its microwaveable @kraftmacncheese product https://t.co/Myr2Be9493

[Samantha Oller @OllerWriter]

This March, Molson Coors is set launch a new nonalcoholic energy drink -- created by Dwayne "The Rock" Johnson and a team of fitness, health and beverage execs https://t.co/7YDsWIAe9a

[Samantha Oller @OllerWriter]

Chicago's very own Vitner's is the latest in a string of snack acquisitions by @UtzSnacks https://t.co/K818fEJY2c

[Food Dive @FoodDive]

AppHarvest, a developer and operator of large greenhouse farms, hired Impossible Foods' CFO David Lee to become its president https://t.co/3CN28pt35B

[Samantha Oller @OllerWriter]

As the COVID vaccine slowly rolls out, analysts expect a mixed bag of financial outcomes for CPGs in 2021: https://t.co/hBKrLnqFnO

[Samantha Oller @OllerWriter]

@ImpossibleFoods cuts wholesale prices to foodservice as race to parity with beef speeds up https://t.co/hJ82Q3MLKR