On_Ts_Table

Traveler, mother and self confessed foodie who is trying to find her way in the world.

[On_Ts_Table @On_Ts_Table]

Healthy Salmon Caesar Salad https://t.co/FMzkX8DZUU

[On_Ts_Table @On_Ts_Table]

Harissa Shakshuka with Chickpeas https://t.co/Bc3mZxuL1P

[On_Ts_Table @On_Ts_Table]

Hello! I hope you are all fairing well.
I was just getting my home baking business up and running when this crisis hit. At first I thought all hope was gone but after speaking to many, I now know that we all need yummy baked goods more than ever!
So I … https://t.co/QxeLuGrBYh

[On_Ts_Table @On_Ts_Table]

I debated sharing these cookies because they aren’t perfect. Perfect for me is a tricky thing, for some reason I feel that any work I put out needs to be perfect. This leads me to obsess which leads to anxiety which leads to me feeling overwhelmed. I had… https://t.co/Yn76rE1v2M

[On_Ts_Table @On_Ts_Table]

So I have an announcement to make. I’ve started a new relationship... with flour, water and salt. I am head over heels in love. Sourdough is a serious passion project with so many ways to go right... and equally as many to go wrong. But I love the proces… https://t.co/c6ckE4bd5y

[On_Ts_Table @On_Ts_Table]

Happy Fastelavn! ... actually I’m not quite sure if you say happy fastelavn... but I’m saying it anyway 🤪🤪 These are a cookie version of the famous fastelavnsboller - a cream puff type bun with icing and decoration on top - that everyone eats during … https://t.co/MGBcUjGwjx

[On_Ts_Table @On_Ts_Table]

Friday cocktails!! I’m only 2 months late on this festive Christmas cocktail 😳😳 but it’s so good we’re drinking it all year round. This is sloe gin, seltzer, lemon and simple syrup. Sloe are unique tart berries that look like giant blueberries an gro… https://t.co/bxpnh8cNLr

[On_Ts_Table @On_Ts_Table]

Llama tell you how much work goes into these! Instagram makes it look so easy! I became obsessed with cookie decorating just two months ago and couldn’t even pipe a straight line. Since then I’ve realized that icing consistency is life. These are far fro… https://t.co/vn4XvxTHgl

[On_Ts_Table @On_Ts_Table]

Happy 2020 everyone! I am so looking forward to starting a new year. 2019 was one of the hardest I’ve experienced since moving abroad 11 years ago. Having lived in 6 countries now, I can say that there is something unique about Denmark that is both amazi… https://t.co/aPZRVaLDZu

[On_Ts_Table @On_Ts_Table]

Baking Christmas cookies is one of my favorite things! These ones are decorated with a cranberry royal icing and sprinkles that were sweetened naturally with apple. .
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#christmascookies #christmastreats #christmasbaking #bakingistherapy #bakingcooki… https://t.co/JoDYij4smj

[On_Ts_Table @On_Ts_Table]

Christmas tree decorating calls for @kriscrox to mix up some Smokey rosemary maple bourbon sours from the Shake Cocktail book. .
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#cocktails #cocktailhour #11oclocksomewhere #twinlife #whiskeysours #itsjustaphase #Moderncomfortfood #onthetable #buzz… https://t.co/br1oP6YaV1

[On_Ts_Table @On_Ts_Table]

Christmas cake! Inspired by the fragrant hvid Julethe (white Christmas tea) from @acperchs 🤤 with Apple, cinnamon, orange and cloves it’s Christmas in a cup. I infused the milk for the cake with the tea and made a cinnamon orange cream cheese frostin… https://t.co/s7ASd2zF4j

[On_Ts_Table @On_Ts_Table]

Sweet and sour soup to brighten us up from the inside on these cold and windy grey days ❤️❤️ recipe from @thewoksoflife .
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#gulp #eatcaptureshare #vegansoup #veganchinesefood #craveable #eatyourgreens #fusioncuisine #easyweeknightdinner #familyf… https://t.co/TFX0APyoTO

[On_Ts_Table @On_Ts_Table]

Sunday’s are for brunch - in particular something we call Eggs Bendito. Homemade biscuits with garlicky sautéed spinach, bacon, poached eggs and a fiery roasted red pepper sauce. Settling into Sunday nicely :) that roasted red pepper dipping sauce 🤤… https://t.co/qcFukM2zAk

[On_Ts_Table @On_Ts_Table]

Pumpkin, bacon and mushroom gnocchi with a creamy sage and mustard sauce. The newest addition to our dinner rotation 🤤🤤🤤 Almost always my recipes come from starring into the fridge and trying to make something with what’s there. This is a perfect exa… https://t.co/h6aExEtttE

[On_Ts_Table @On_Ts_Table]

Crispy quinoa coated falafels with Smokey aubergine dip to start the week off right. .
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#meatfreemonday #falafels #homecooking #feedingthefamily #moderncomfortfood #weeknightcooking #veganrecipes #fallinspiration #seasonalcooking #itswhatsfordinner #w… https://t.co/NFdCYI8NEO

[On_Ts_Table @On_Ts_Table]

Anyone else use baking as a therapy? There is a calmness in my mind that comes when I am baking... in a way that doesn’t happen anywhere else. It’s so relaxing... except when you leave a pan of cinnamon rolls to proof by the fireplace and your son isn’t … https://t.co/HGPFhiTTvY

[On_Ts_Table @On_Ts_Table]

It’s Friday which means pizza night at casa Crox. In honor of this I’m flashing back to this vegan pizza made with a mesclun pesto, grilled aubergine and courgette with a cashew crema. Pure green goodness 🤤🤤🤤 In other news, the boys have started at t… https://t.co/UFLOw73k1k

[On_Ts_Table @On_Ts_Table]

Spent the morning learning how to make authentic Singaporean noodles from my very talented friend @paulanordholt. She said that these are a very typical breakfast and the ultimate comfort food - and now I only want to eat these noodles for breakfast ... … https://t.co/BibsHyDyKC

[On_Ts_Table @On_Ts_Table]

Light is quickly becoming a novelty again. Bear with me... Banana courgette spelt muffins that I make pretty much each week to put into the boys’ lunches. ❤️❤️
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#healthymuffins #schoollunches #feedingkids #moderncomfortfood #schoollunchideas #lunchb… https://t.co/nii5bIB6OT