A minor Change to Sundays Desserts. Chef is now making an Apple & Locally Picked Blackberries Cobbler with Custard
Newid bach i bwdinau dydd Sul. Mae'r cogydd bellach yn paratoi 'cobbler' afalau a mwyar duon lleol gyda chwstard
This Sunday's Menu. All of the Lunches are served freshly prepared from the kitchen using as much local produce as we are able to. With a selection of Homemade Starters & Desserts. It's not a Carvery. Please phone 01248 450959 to book.
Bwydlen y Sul hwn. Mae'r holl prydau wedi'u paratoi'n ffres o'r gegin gan ddefnyddio cymaint o gynnyrch lleol ag y gallwn. Gyda detholiad o gychwyniadau a pwdinau cartrefol. Nid carferi yw hon. Ffoniwch 01248 450959 i archebu.
This Sunday's Menu. All of the Lunches are served freshly prepared from the kitchen using as much local produce as we are able to. With a selection of Homemade Starters & Desserts. It's not a Carvery. Please phone 01248 450959 to book.
Bwydlen y Sul yma. Mae gennym ni fadarch garlleg clasurol, cig oen a chig eidion Cymru a 2 phwdin cartrefol wedi'u cynnwys ar fwydlen yr wythnos hon. Ffoniwch 01248450959 i archebu bwrdd.
Available on today's Specials are Chef's shortcrust pastry Chicken & Vegetable Pie. Also a Homemade Cheese & Onion Pie
Yn rhan o'r prydau arbennig heddiw mae Pai Cyw Iâr a Llysiau y Cogydd (gyda does frau), yn ogystal â Phai Caws a Nionyn cartref.
Quiz night tonight. Everyone welcome to a fun evening. Homemade Wood-Fired Pizzas served from 5pm.
Noson gwis heno. Croeso i bawb i noson hwyliog. Pizzas cartref wedi'u coginio mewn popty coed ar gael o 5pm.
On today's specials the Chefs have created cod and chorizo fish balls with a roasted red pepper and tomato sauce. We also have from tomorrow's Sunday menu Baked Banana & Biscoff Cheesecake
Dewislen y Sul hwn. Yn cynnwys cychwynwyr cartref. Prif gyrsiau o Borc, Cig Oen Cymreig a Chig Eidion, gyda phwdinau cartref i orffen, ymhlith prydau eraill. Popeth wedi'i baratoi'n ffres a'i weini'n uniongyrchol o'r gegin. Ffoniwch 01248450959 i archebu.
This Sunday's Menu. Featuring Homemade Starters. Pork Welsh Lamb & Beef Main Courses with Homemade Desserts to finish, amongst other dishes. All freshly prepared & served directly from the kitchen. Please Phone 01248450959 to book
Dewislen y Sul hwn. Yn cynnwys tri math o fwydydd cychwynnol cartref, cig eidion ac oen rhost Cymreig, a phwdinau cartref. Ffoniwch 01248450959 i archebu.
Just a little teaser for tomorrow's Sunday Lunch Menu. Chef John's Homemade Sticky Toffee Cheesecake
Dim ond cipolwg bach ar fwydlen Cinio Dydd Sul yfory: Cacen gaws Toffi Gludiog cartref y Cogydd John.
Some minor changes to this Sunday's Menu. The soup is Leek & Fresh Herb. The Roast Turkey has been replaced with Honey Roast Ham (Chef wasn't quick enough to catch the Turkey 😂😂) and the Homemade Apple Pie is with Custard. Please phone 01248450959 to book.
Mae mân newidiadau i fwydlen y Sul hwn. Y cawl yw Cennin a pherlysiau ffres. Mae Ham wedi'i rostio â mêl wedi cymryd lle'r Twrci rhost (doedd y cogydd ddim yn ddigon cyflym i ddal y Twrci😁😁), a chaiff y pastai afal cartref ei gweini gyda chwstard. Ffoniwch 01248450959 i archebu
Sunday's Menu. Featuring our ever popular starter of Sauté Mushrooms in a Cream & Garlic Sauce. Roast Turkey, Welsh Beef & Lamb. Cod Fillet or a Homemade Courgette and Pesto Lasagne Main Course. Followed by Homemade Apple Pie & Homemade Baked Sticky Toffee Cheesecake. 01248450959
Dewislen y Sul. Yn cynnwys ein hoff ddysgl gychwynnol boblogaidd: madarch wedi'u ffrio mewn saws hufen a garlleg. Prif gwrs o ffiled penfras neu lasagne courgette a pesto cartref. Wedi'i ddilyn gan bastai afal cartref a chacen gaws 'sticky toffee' cartref wedi'i phobi 01248450959
This Sunday's Menu. Featuring Homemade Starters. Welsh Lamb & Beef Main Courses with Homemade Desserts to finish, amongst other dishes. All freshly prepared & served directly from the kitchen. Please Phone 01248450959 to book
Bwydlen y Sul hwn. Yn cynnwys dechreuwyr cartrefol. Prif Gyrsiau Cig Oen a Chig Eidion Cymru gyda pwdinau cartrefol i orffen, ymhlith seigiau eraill. Y cyfan wedi'i baratoi'n ffres a'i weini'n uniongyrchol o'r gegin. Ffoniwch 01248450959 i archebu.