Phil Markowski

Master Brewer @2RoadsBrewing and author of Farmhouse Ales: Culture and Craftsmanship in the Belgian Tradition

[Phil Markowski @PhilMarkowski]

Down in VA brewing a collab with the crew at Aslin. Hazy IPA with CT & VA malts called Under The Wire Awesome guys!

[Phil Markowski @PhilMarkowski]

Our own sour cherries, ya’ll. Will go into a single barrel or two. Be released some distant day at Area Two!

[Phil Markowski @PhilMarkowski]

Visiting Thrall Family Maltings. Touring winter barley, rye and emmer fields plus malting operations. Way cool

[Phil Markowski @PhilMarkowski]

Second collab at Burning Sky is a Sour Saison to be aged in old lambic barrels. Ready when it’s ready! 2019?

[Phil Markowski @PhilMarkowski]

Brewing 1st of two collabs with Burning Sky in village of Firle, East Sussex. “New England-ish” IPA

[Phil Markowski @PhilMarkowski]

Toured Harvey’s Brewery yesterday. Victorian gem. A working museum. So cool!

[Phil Markowski @PhilMarkowski]

Tap Takeover with Burning Sky at The King’s Arms, Bethnal Green, London. Great time!

[Phil Markowski @PhilMarkowski]

Fresh bergamot oranges just in from Cali! Dropped them off at FreshBev to get juiced. Bergamonster’s coming!

[Phil Markowski @PhilMarkowski]

At Crooked Stave brewing with Chad. Name and release date of collab is TBD!

[Phil Markowski @PhilMarkowski]

Brewing a collab on the pilot system with Sean Lawson. Debuts in our tasting room Dec 26 at noon. You heard it here first!

[Phil Markowski @PhilMarkowski]

Stopped into see Jack and Sam at Jack’s Abbey on way back from Boston

[Phil Markowski @PhilMarkowski]

Foundation at Area Two, our dedicated wood aging facility, starting to take shape!

[Phil Markowski @PhilMarkowski]

Paid a visit to Mast Brothers chocolate facility in BK. Building looks like Two Roads, only bigger!

[Phil Markowski @PhilMarkowski]

16 Two Roads lines at Owl Farm Brooklyn 9/28. Hope to see you there!

[Phil Markowski @PhilMarkowski]

Drinking a No Limits at The Brooklyn Inn. Not the proper glass but what the hey.

[Phil Markowski @PhilMarkowski]

Brewed a collab today with crew from KEX Brewing on TR pilot system. Used arctic thyme and Icelandic crowberries. tasting room late October!

[Phil Markowski @PhilMarkowski]

Our black currant bushes did well this year. Have a couple of oak barrels we added them to for a future sour c.2018!

[Phil Markowski @PhilMarkowski]

Sign of the time. Shelton Fest 2017, Atlanta about to wrap up. Awesome fest!

[Phil Markowski @PhilMarkowski]

With Pierre-Alex Carlier of Brasserie Blaugies at the Shelton Bros festival.