Ailidh Forlan - Plate Expectations

📚Street Food Scotland · Food writing, content, marketing, consultancy & ecommerce · I'm mainly on Insta · All views my own.

[Ailidh Forlan - Plate Expectations @PlateExpects]

@massivechange1 @benedictevans Thank you!!

[Ailidh Forlan - Plate Expectations @PlateExpects]

Can someone bring me a brick of that black sesame ice cream? Please and thank you 🙏

[Mary's Milk Bar @marysmilkbar]

Grey rainy days call for grey nutty gelato! Black Sesame, Salty Liquorice and Sea Buckthorn are the flavours of today! 🌧️🌧️🌧️🌧️🌧️🌧️🌧️🌧️🌧️🌧️

[Ailidh Forlan - Plate Expectations @PlateExpects]

To celebrate their 20th Birthday I'm working with @lagarriguerest to giveaway TWENTY Le Menu du Jour. Head on over to https://t.co/LsQUZzROae to enter - this is fabulous French bistro, that's full even on a Wednesday lunch time... they're clearly doing a lot right!! #Edinburgh

[Ailidh Forlan - Plate Expectations @PlateExpects]

@gsoutar Get the new via ��melia in there!!

[Ailidh Forlan - Plate Expectations @PlateExpects]

Wow yesterday's @BritStreetFood Awards Scottish Heats were epic - it's amazing to see so many great Scottish street food traders all under one roof @thepittmarket. Here are some of the judge's favourites: Antojitos, Chicken Skoop, The Fat Flamingos and Barnacles & Bones.

[British Street Food @BritStreetFood]

Who will tne people of Edinburgh be cheering on at the 2021 Scottish Street Food Awards at @thepittmarket later this month? With Ailidh from @PlateExpects, Stuart from @notoedinburgh + @Aizle_Edinburgh, and Campbell from @MeriendaEdin judging? https://t.co/WpbVOonV1m @gsoutar

[British Street Food @BritStreetFood]

NEWS With head chefs from @notoedinburgh, @MeriendaEdin and @Aizle_Edinburgh - as well as writers from @PlateExpects - could the judges for this weekend's Scottish Street Food Awards at @thepittmarket in #Edinburgh be the most prestigious ever? Come vote! https://t.co/nHPciRb463

[Aizle Edinburgh @Aizle_Edinburgh]

sad to report we've had more than 35 covers cancel for a 24hour period with not much notice, please think of your small independents and try not to cancel last minute

[Becky Alstead @BeckyAlsteadMCR]

If you’re leaving bad reviews for restaurants because of ‘slow service’ whilst everyone is struggling with smaller teams at the moment...

GET. IN. THE. SEA.

[Ailidh Forlan - Plate Expectations @PlateExpects]

Can everyone stop saying 'hot girl summer' and start saying 'pizza on the beach girl summer'? Please and thank you.
Papped at the new Prom Slice by @civerinos_slice, eating pizza and drinking Aperol slushies - what a time to be alive! #edinburgh #portobello #visitscotland

[Ailidh Forlan - Plate Expectations @PlateExpects]

There's a very exciting #giveaway over at https://t.co/thuHMxlAin to win two £30 vouchers for Sister Bao! Get involved.
#edinburgh #edinburghrestaurants #SupportLocalBusinesses

[Ailidh Forlan - Plate Expectations @PlateExpects]

Not convinced I'm cool or young enough for TikTok, but I like a challenge...
https://t.co/KUdNcIeO6s #TikTok

[Ailidh Forlan - Plate Expectations @PlateExpects]

It's a great week to be in your late teens or 20s... get on it! https://t.co/j5GtmkMQgj 💉💉 #VaccinesWork #VaccinesSaveLives

[Ailidh Forlan - Plate Expectations @PlateExpects]

Last night’s toastie in Alby’s.
Bakery Andante focaccia stuffed with jalapeño poppers, mozzarella, chilli crumb and ‘nduja.
Sorry @gsoutar 😉
#edinburghfood #saycheese

[Ailidh Forlan - Plate Expectations @PlateExpects]

@gsoutar I think the jalapeño popper toastie with added nduja has my name written all over it. Can't wait!

[Ailidh Forlan - Plate Expectations @PlateExpects]

Ya big tease!

[Wanderers Kneaded @WanderersKnead]

Let’s dive in.
She goes: half a dozen Artichoke arrows wrapped in Guanciale all pointing to the giant creamy Burrata about to be infused with a jab of Hot Honey straight to its core.
the name? ‘Target Practice’🎯
Available soon.
May the odds be ever in your favour😘

#streetfood

[Ailidh Forlan - Plate Expectations @PlateExpects]

A little snippet of yesterday's super natural restaurant shoot in the new Sister Bao on S Clerk Street. This is a female owned and operated authentic Chinese restaurant specializing in bao, dumplings and noodles... and it belongs at the top of your takeaway list!
#edinburghfood

[Ailidh Forlan - Plate Expectations @PlateExpects]

Well ain't that a dreamy list of ingredients! Sounds like my favourite menu yet too...

[Aizle Edinburgh @Aizle_Edinburgh]

My favourite menu yet 🤍
#tastingmenu #seasonal #local