Private Chef

[Peter Bunting @Redlodgenorfolk]

Great cooking class this week with Anna @FoodFestNorfolk NFAD16 bread,suet puddings , lots of good Norfolk produce

[Peter Bunting @Redlodgenorfolk]

A fabulous day of food and fun with the @TROexperiential BMW team cooking Thai food at Red Lodge Country House

[Peter Bunting @Redlodgenorfolk]

Getting ready for the next corporate cookery team building day at Red Lodge Country House

[Private Chef @PrivateChefPete]

Venison in Red Wine with mixed berries simmering away nicely on the Aga ...going to get served with winter celeriac truffle mash

[Peter Bunting @Redlodgenorfolk]

Getting ready for a busy weekend @Redlodgenorfolk , 3 dinner evenings 1 cookery course gourmet Sunday lunch & a shoot lunch..busy

[Private Chef @PrivateChefPete]

Red lodge country House is well into game season, lots of pheasent recipes, venison suet puddings. ..All winters yummiest

[Private Chef @PrivateChefPete]

Bread at the lodge

[Private Chef @PrivateChefPete]

Happy chickens

[Private Chef @PrivateChefPete]

The Mulberry Suite

[Private Chef @PrivateChefPete]

Red lodge dog

[Private Chef @PrivateChefPete]

Breakfast at Red Lodge Country House

[Private Chef @PrivateChefPete]

Entrance to Red Lodge Country House

[Private Chef @PrivateChefPete]

@PrivateChefPete

[Private Chef @PrivateChefPete]

Launch of our new website
https://t.co/ckn9fcXnZe

[Peter Bunting @Redlodgenorfolk]

Today's breakfast bread selection at Red Lodge Country House & Cookery School

[Peter Bunting @Redlodgenorfolk]

Fresh bread for the guests

[Peter Bunting @Redlodgenorfolk]

Breakfast @Redlodgenorfolk

[Peter Bunting @Redlodgenorfolk]

Who's getting the large bed ?