We have now been nearly 6 years antibiotic free - in two more generations these cows might just be the future in resistance to super bugs - must be the norm now... #bbc1#TheTruthAboutAntibiotics#organic
Congratulations to Eight at Gazegill by Doug Crampton, winner of Gold and Silver awards 👏🏼 and to HAPPA’s Andy Black who won a Bronze award 👏🏼 - at tonight’s Visit England Awards for Excellence #Lancashire#TasteLancashire#VEAwards2026
@JeremyClarkson Successive governments have failed to address the tb issue and we still kill 38000 cows a year that react - the tests are not very accurate - hope it all works out in the end
The WINNER of the #LTA24 New Tourism Business of the Year Award, sponsored by Blackpool & The Fylde College @b_and_fc, is Eight at Gazegill by Doug Crampton! @gazegill@emmaatgazegill
@syoungreuters thank you for this, please visit us at the farm and see what 20 years of hard work has achieved only to cost us if this horrendous tax raid becomes reality. Farm shop, e-commerce site and £1.5m invested in a farm restaurant - we stand to lose out because we worked
We were there & yes I am livid! Thanks for quoting me Sarah. Let's hope they listen! Thousands of British farmers protest against 'tractor tax' on inheritance #Farming https://t.co/Afi61GCd6J
@FatEmperor The only way to control a growing and ever questioning population is to control food, this is another step to total control… whilst the milk in my cows is supposedly mine what I can do with it is controlled by the gov and wef 😳
We are now open! Join us,
Thurs/Fri/Sat - brunch/lunch 10am to 3:30pm
Dinner service Fri/Sat 6:30pm onwards
Sunday... All day Sunday lunch.
Book online to avoid disappointment or come to the farm and meet the animals or have a walk to the waterfall until we can seat you 😊
Unpopular opinion: if you want to stay farming you may have to make some changes- these may seem drastic for some. Seek out those with profitable systems and emulate them- most farmers are happy to help other farmers. Stamping your feet because ‘my grandad did’ ain’t gonna cut it
Eight at Gazegill by Doug Crampton, is finally here. We are so delighted to start welcoming you all. Keep an eye out for the next lot of tickets going on sale.
#Restaurant#Amazing#Food#Sustainability#Lancashire
Absolute madness… it is not the remit of a university to impose a diet but rather to facilitate further education. Great message this decision emits, let minority rule prevail - veganism is not a diet it is an undertone of control at all costs
@DoctorChrisVT Great book, awesome research and surely the tipping point for uk diets?? Where to start, schools, hospitals, at home? Poor human diets now worse than farmed animal diets and most of those are as far removed from a natural diet as can be - more of this please @DoctorChrisVT
We are excited to announce that Chef Doug Crampton will be joining us as Chef Patron of ‘Eight at Gazegill by Doug Crampton.'
Prior to our opening in Spring 2024, we will be holding some special taster evenings throughout December! More details to be announced shortly.
We are excited to announce that Chef Doug Crampton will be joining us as Chef Patron of ‘Eight at Gazegill by Doug Crampton.'
Prior to our opening in Spring 2024, we will be holding some special taster evenings throughout December! More details to be announced shortly.