~Lox~ in your brunch plans with us and treat yourself to our Smoked Salmon Toast.
(Incase you forgot... brunch is now served EVERY DAY!)
scallion cream cheese | pickled red onion | dill | everything spice
CCDRW has returned! 🤤
Treat yourself to our Pastrami Spiced Salmon, elegantly perched on a warm apple and farro salad with caramelized fennel to top it off.
Reminder that we also serve breakfast between 7:30am - 11am, and our mid-day menu from 3:30pm - 4:30pm!
Chicken & Waffles // buttermilk fried chicken, belgian waffle, spicy chile butter
If you thought brunch couldn’t get much better: watch us 😎
Starting today, we’ll be serving our brunch faves (and new additions!) Monday-Friday from 11:30am-3pm, and during our normal weekend hours.
Our Chickpea Burger is a fan fave for a reason... (I mean, just look at it.) 🍔🌱 Stop in for a bite at lunch!
garam masala | fermented cucumbers | mint cilantro chutney
Center City District Restaurant Week is right around the corner 🤤
Our Crispy Brussles, dressed in cilantro, mint, crispy shallots, and fish sauce vinaigrette, is just one of many specialty dishes starring on our $45 three course dinner menu.
Reservations required – book now!
Whether you're participating in Dry January (or not so much)... The Matterhorn has you covered either way🍸
This riff on the espresso martini can be enjoyed as is, or can be specially made with non-alcoholic spirits if you're on the sober side.
Cheers to a fresh start this Dry January✨
Celebrate with one of our seasonal cocktails, many of which can be made alcohol-free with Lyre's Zero Proof or Seed Lip non-alcoholic spirits – including the Après Ski, an herbaceous combination of cardamom, fig, grapefruit, and lime.
Swipe for some of our favorite winter cocktails... we promise they are as delicious as they look 😌
Featured:
🍫The Matterhorn: haku vodka, espresso, creme de cacao, kahlua, white chocolate
🥃 I'll Have S'more: brown butter bourbon, graham cracker dem, cacao nib bitters
Slow Saturday mornings call for some quality brunching ❤️
Join us today from 10am-4pm and tomorrow 10am-2pm.
Breakfast Jawn // jersey pork roll | cooper sharp | hash brown | fried eggs | long hot aioli | breakfast potatoes
Spreading holiday cheer one "Holiday Cheermeister" at a time 😌✨
Stop in and celebrate the weekend with this new festive cocktail, made with a mezcal, winter spiced cranberry, lime juice and ginger beer.
Here to remind you of our BFD, an unbeatable lunchtime trio... pop in and enjoy a burger, fries and draft for just $22, available Monday – Friday from 11:30 am - 3 pm.
A festive holiday creation crafted with sloe gin, a unique red liqueur made with gin and sloes, and rosemary simple, pink peppercorn infused gin blend, eggwhite, and lemon.
Planning on dining & imbibing before counting down to midnight? Join us this New Year's Eve! 🍾🎊
Our kitchen will be open until 11pm, serving up our much-loved dinner classics – and swing by the bar for sip of one (or a few!) of our new winter cocktails.
Join us from 11am – 2pm this Sunday, December 10 for a host of holiday activities including:
🎅 Photos with Santa
🍪 Cookie decorating
📸 Holiday picture frame making
❄️ Ornament designing
☕ Hot Chocolate
🍸 Specialty cocktails for adults
🌟 And more!