The Trump administration unveiled dietary guidelines this week that flip the food pyramid, encouraging greater consumption of meat.
That’s not what the average American, who already eats 227 pounds of meat a year, needs to hear. My latest for @MSNOWNews.
https://t.co/HrBtU8BcDG
It was a great weekend for Faunalytics at the @Reducetarian Summit! Our amazing team members, Jenna and Liz, were there representing us and connecting with others passionate about reducing consumption of animal products. It was an inspiring event!
Our Senior Attorney, Kelly Hunter Foster, will be a guest speaker at this year's Reducetarian Summit.
This summit will bring together perspectives from around the world to explore strategies for reducing the consumption of animal products.
Purchase your tickets today: https://t.co/e03ilSLced
We are excited to announce that applications are now open for the Reducetarian Fellowship! This program is for exceptional Atlanta, DC, and NYC-area students who are eager to create a more sustainable, healthy, and compassionate world. Apply here at: https://t.co/Lr4gJd2BOV
Our Senior Attorney, Kelly Hunter Foster, will be speaking at the 2024 @Reducetarian
Summit!
The goal of the Reducetarian Summit is to bring together people and perspectives from all corners of the world to explore strategies and tactics for reducing societal consumption of animal products and ending factory farming.
Learn more here: https://t.co/hhDKGl6dqJ
🎤 Join Paul at the upcoming @Reducetarian Summit in Texas to discuss the future of food & the role of cultivated meat.
At Magic Valley, we're pioneering sustainable & ethical meat products to help build a better, kinder world. 🌍
Tkts: https://t.co/NFTVIhinpm
#foodtech
Be a part of the conversation that’s shaping the future 🙏🏽
Audrey Lawson-Sanchez, founder & ED of Balanced, will be speaking at the @Reducetarian Summit 📣
Audrey will be part of an insightful panel titled "From Schools to Hospitals: How to Change What is On The Menu." 🏫🏥
I'm looking forward to speaking at and attending the @Reducetarian Summit in Dallas in October and hope to see some of you there.
https://t.co/RS9er3JVXX
Some places may call it “reducetarian.” But in South Korea, where tabletop grilling is a way of life, some are simply aiming for “no chunk”: Cut down on your meat consumption by avoiding obvious bits of meat but turning a blind eye to what’s less visible. https://t.co/fJ0CEJhvdn