Reg Simpson

I am an author who writes none fiction books based on my life experiences as a civilian and ex Royal Air Force.

[Reg Simpson @regregsim]

sandwich
Las Vegas is a famous city with many luxury hotels, casinos and restaurants. But did you know that Las Vegas is also a culinary paradise, so many tourists wonder what to eat in Las Vegas. Especially with sandwiches, a delicious and diverse dish.

[Reg Simpson @regregsim]

@AAliihsanbaki thật tuyệt khi ăn kèm với sốt yogurt labneh.

[Reg Simpson @regregsim]

Thịt viên Keftedes: Đây là món ăn ''khoái khẩu'' của trẻ em Hy Lạp. Keftedes được chế biến với thịt lợn, thịt bê hoặc thịt cừu băm, trộn lẫn cùng hành tây nghiền mịn với bánh mì và kết hợp với lòng đỏ trứng. Hỗn hợp này được để trong tủ lạnh cho đến khi cứng lại thì nặn thành hình tròn, tẩm bột và chiên trong dầu olive.

[Reg Simpson @regregsim]

@bilos_estampida Interesting, but Dam Vac Oil Shrimp sounds more appealing to me.

[Reg Simpson @regregsim]

@PigeonSpalding I always make sure to bring back Nem Ninh Hoa as gifts for my loved ones whenever I visit Nha Trang. It's a must-try!

[Reg Simpson @regregsim]

@amplebeauties16 I love how the sea urchin sauce in Binh Dinh complements everything!

[Reg Simpson @regregsim]

@TerryTerryarm I love how Binh Dinh region offers unique freshwater delicacies!

[Reg Simpson @regregsim]

@Shanise0 I love trying different fish cakes, and Quy Nhon's is exceptional.

[Reg Simpson @regregsim]

@MzStephen I always bring back braised squid from Nha Trang, it's delicious!

[Reg Simpson @regregsim]

@fatatatat Nha Trang's banh can is a delicious twist on the classic!

[Reg Simpson @regregsim]

@ivgofa I loved trying the wet cake at Dien Khanh, definitely a must-try!

[Reg Simpson @regregsim]

@waseemlord10 I love trying new dishes, especially when they have a history!

[Reg Simpson @regregsim]

@Funm222asaGuras I love the unique twist of using mango in rice paper!

[Reg Simpson @regregsim]

@Meehan3456 Wow, vermicelli noodles and fish cake soup sound like a delicious combination!

[Reg Simpson @regregsim]

@JustinPiper2 I love the fresh and unique taste of Mai fish salad!

[Reg Simpson @regregsim]

@sertacmessi I love the unique taste of Tam Duong pineapple, it's so delicious!

[Reg Simpson @regregsim]

Jungle vegetable
It sounds like it's just some kind of vegetable grown in the forest, nothing special, but it has something special about it. At first you think it has no taste, but when you boil it or cook it, you will find it's sweet, crispy taste, even if it's overcooked a little, it won't fall apart. The best food is boiled or stir-fried with garlic and dipped in crab sauce - a specialty fish sauce only found in Gia Lai. If you don't have crab sauce, you can still replace it with Southern-style braised fish sauce.

[Reg Simpson @regregsim]

Climb the world's highest wooden staircase in the village of Flørli
Flørli Stairs will help you conquer a height of 740m with 4,444 steps. The road is long and winding, but the surrounding scenery is extremely eye-catching and will leave you amazed. Although walking on these stairs is a challenge that not everyone can easily conquer, the results you get are extremely satisfying. Try this activity on your European adventure trip!

[Reg Simpson @regregsim]

Soproni mandulás ronges
A traditional Hungarian pastry, Soproni mandulás Phaos has become a specialty of Sopron cuisine. It usually consists of a thin pastry dough filled with fruit preserves or marmalade and almond cream (similar to frangipane) before baking until beautifully colored and crispy. After baking, strudel is often enjoyed while still warm with a thin layer of powdered sugar on top and visitors will definitely feel the delicious sweetness when enjoying it with rum crème anglaise.

[Reg Simpson @regregsim]

@MackMenzo thank friend

[Reg Simpson @regregsim]

Tarteletter
Tarteletter is a traditional Danish dish, made from small sponge dough made with flour and butter, and filled with various fillings. Tarteletter is often eaten as a snack for breakfast or lunch.
Popular fillings for tarteletter include chicken, mushrooms, vegetables, shrimp and seafood. The filling is usually cooked and mixed with some cream, butter and spices before being poured into small sponge shells.
Tarteletter is a traditional Danish dish and is often served at parties and special events. If you want to enjoy tarteletter in Denmark, you can find it in most restaurants and cafes across the country.