Day 7 of the cut v roll ! So the cut every day is at 8”6 whilst the roll is at 8”11 So even after a week the roll cut alternate is quicker than cut every day 🤔 now green has taken a while to get back into shape after no cutting for 2 weeks so a fascinating 3 weeks to go 😎
@TheGolfDivoTee That’ll be Tommy Horton… fabulous ball striker and controller of the ball in the wind. Loads of practice back home in Jersey. (Jersey, Channel Islands and not ‘New Jersey’ in Americaland!)
During the 153rd Open at Royal Portrush, the R&A Sustainable Agronomy Team used both the GS3 ball and the new USGA Moisture Meter on the greens to help accurately inform agronomy decision-making to aid course setup.
Headed out west today to see the impressive work being done @LaMoyeGC fixing some clay issues on the 10th hole and creating 2 amazing new holes. The views, layout, and infinity greens 👌 😎@oliejp1987@MJAbbottLtd@golfarchitects