Rusticofredericton

Wood-Fired Neopolitan-Style Pizza, Food Inspired by the Mediterranean Coast, Innovative Cocktails & Tonnes Of Craft Beer

[Rusticofredericton @Rusticofrederi1]

@Crashola Thanks for coming by @crashola !

Would you be ok if we re-posted that beautiful pint with credit to you?

[Rusticofredericton @Rusticofrederi1]

Want a great deal that’s available every day? All summer long we are offering an Aperol spritz with a smoked salmon appetizer for just $14.99!

[Rusticofredericton @Rusticofrederi1]

Say hello to our latest pizza of the week! Enjoy it as well as any other large pizza for 25% off tonight starting at 7:00!
Bruschetta pizza!
Garlic oil base
Housemade Bruschetta
Parm
Feta
Balsamic reduction

[Rusticofredericton @Rusticofrederi1]

Have you tried our latest line up of delicious drinks? Try our frozen summer cocktails, our New England IPA, and our blueberry witbier!

[Rusticofredericton @Rusticofrederi1]

@thomjeff @KRossChamber @SummitDodge @Fton_Chamber @Gov_NB Thanks Jeff!

[Rusticofredericton @Rusticofrederi1]

We’ve partnered with @SummitDodge Fredericton to offer a FREE BEER to anyone who gets vaccinated between June 3 and June 7. Simply be one of the first 500 people to bring in your proof of vaccination, and enjoy a pint of King West Beer on behalf of Summit Dodge Fredericton!

[Senator Krista Ross @SenKristaRoss]

Head to @Rusticofrederi1 with your proof of getting vaxxed between now & June 7.... & enjoy a free cold one sponsored by @SummitDodge https://t.co/Jk92f050mz awesome collab by @Fton_Chamber members! Let’s get this done and hit our vax goal! #DriveFor75 #FasterTogether @Gov_NB

[Rusticofredericton @Rusticofrederi1]

Our newest pizza of the week brings the great summer flavours of a cheeseburger! It’s loaded with ground beef, burger sauce, pickles, mixed cheese, red onion, bacon, and topped with lettuce & tomato!

[Rusticofredericton @Rusticofrederi1]

Join us tonight and every Wednesday for 25% off all our large pizzas from 7pm until close!

[Rusticofredericton @Rusticofrederi1]

What could be more cozy on a rainy night than our current pasta of the week!

This week’s pasta is made up of Salmon and Haddock served with linguine in a lemon cream sauce with capers!

[Rusticofredericton @Rusticofrederi1]

It’s time for a new pizza of the week! This week’s pizza has Teriyaki Beef, Sweet Soy, Julienned Veggies, Mixed Cheese, Marinated Striploin Slices, Green Onion, Sesame oil, and Spicy Mayo!

Want to eat at home? Grab one with a few of our beer and head home!

[Rusticofredericton @Rusticofrederi1]

This week’s pizza of the week is a salmon and pesto pizza with a pesto base, flaked salmon, goat cheese, lemon zest, parm, pickled onion, and tomato!

[Rusticofredericton @Rusticofrederi1]

What a day to kick off Marg Monday!

Join us every Monday from 7pm until close for $5 margarita cocktails and $10 Margherita pizzas!

[Rusticofredericton @Rusticofrederi1]

Our latest pizza of the week is a beauty! It features Korean bbq sauce, green pepper, green onion, cured pork belly, house-made fresh cheese, and house-made kimchi!

Wait! It gets better! You can enjoy this and all of our large pizzas for 25% off dining in tonight starting at 7pm

[Rusticofredericton @Rusticofrederi1]

Our ginger stir fry is a great meal for a cool day!

[Rusticofredericton @Rusticofrederi1]

Don’t let the forecast get you down. It’s pizza night, which means we’re offering 25% off all large pizzas when you dine in starting at 7:00!

[Rusticofredericton @Rusticofrederi1]

@TheFwordNB @YFCFoodFight Thanks so much for coming in again, Steven. It’s always great to see you!

[Rusticofredericton @Rusticofrederi1]

Korean! BBQ! Tacos! Join us as the #yfctacobattle continues!

[Rusticofredericton @Rusticofrederi1]

Are you a fan of our Korean bbq sauce? Don’t sleep on our Korean bbq tacos during the #yfctacobattle! They’re loaded with crispy pork belly, sweet soy sauce, vinaigrette slaw, and Korean BBQ sauce!

[Rusticofredericton @Rusticofrederi1]

We’ve got vegans covered during the #yfctacobattle with our Vegan Donair tacos, loaded with vegan donair meat (it’s amazing!), shredded lettuce, diced tomatoes and onions, and house-made donair sauce!