Before @Salsagrill, Marco Zapien was a chef in the sports & entertainment industry, helping launch the menu at Staples Center! He cooked for Phil Jackson, Jerry Buss & the '02 @Angels! @jaimemaggio caught up w/ him for the stories & a few tacos! 4:30p on @kcalnews@JeanieBuss
Looking for a delicious lunch option? Look no further! Our Cilantro Caesar Salad is just what you need! Romaine lettuce with tomatoes and parmesan cheese, grilled chicken breast, and tortilla crisps - yum! Give it a try and let us know how it tastes! #SaladGoals#CilantroCaesar
Today we want to give a big shout out to our amazing employees! 🎉 We will be closing at 2 PM and taking the rest of August off for our annual employee appreciation. We look forward to welcoming everyone back on Sept. 1.
#employeeappreciation
Delicious potato tacos with Hatch Avocado Salsa and Hatch Taqueria Salsa, both new salsas from @MelissasProduce !
* filled with Dutch Yellow Potato puree, tomatoes, lettuce & queso ranchero
* at our Hatch Pepper tasting luncheon @Salsagrill !
#HatchatHome#tacos#cheese#salsa
Entertaining this summer? Don’t forget, we offer half trays, pints and a la carte items to go so you can enjoy the celebration, too! ☀️
More info: https://t.co/AKKd9nEDEP
Craving a delicious meal but don’t feel like cooking? Pick up one of our Family Meal Combos ~~~ Meals for 4-6 people with several entrees to choose from + salad, rice, beans, chips, salsa & tortillas! 🥘 🥗
View menu - - - > https://t.co/cYaI3bIYoI
Cook along w/ Chef Marco Zapien, also a Corp Chef @MelissasProduce during a live stream Sat., Nov. 13 @ 5pmPT. Fire up your holiday meals by learning his recipes for Tamales & Champurrado! Proceeds benefit @covenanthouseca & @belove_org 🎟: https://t.co/J7ECgQmcwI
We’ll be closed from August 16 – 30 in order to remodel the kitchen. We apologize for the inconvenience!
If you are a member of Club 99, your membership benefits will be extended through October 6.
https://t.co/8hb9mEGa3k
Are you a member of Club 99 yet?
We still have some memberships available so you can enjoy any meal, any time (breakfast, lunch or dinner) for only 99 cents. Membership is valid for 99 days starting June 15. *Restrictions Apply. Hurry, there’s only a few days left to join!
The 28th Annual Wild & Crazy Taco Night wouldn’t be crazy 😜 enough without Chef MZ! He’ll be making @MelissasProduce Baby Dutch Yellow Potato and Soyrizo Taco 🌮 w/ pickled red onion, salsa roja and queso ranchero 😋 for this weekend’s event. Tickets are still available!
We’re celebrating 27 years in business. Thank you to all of our devoted customers, employees, and everyone who has been a part of our journey. Feeling blessed 🙏🏼
Starting tomorrow we’ll be open for indoor dining. Our patio will remain open and takeout and curbside pickup are still available ~ https://t.co/DRsjC7JnH4