Salt will be closed tonight, Monday, April 28th, for a private event. We apologize for the inconvenience. We will return to our regular business hours tomorrow evening.
We will be closed tonight, Wednesday, April 2nd, for a Private Event. We apologize for any inconvenience. We will return to our regular business hours tomorrow evening.
Cheers to the DDs! ๐ฅ Our 'The DD' mocktail is the perfect refreshing beverage for those who are driving or simply enjoying a night out without alcohol. #DryJanuary
Due to inclement weather, we will be closed today, Monday, January 6th. Check out our sister restaurant @openroadgrill. Stay updated by following us on social media. We hope you all stay safe and warm!
Indulge in a culinary journey with our new $55 Prix Fixe Menu!๐ฝ๏ธโจ Every night, savor a three-course feast featuring dishes like Gambas al Ajillo, Crab Cake, and Vanilla Bean Panna Cotta. Experience the best of Salt, every night.
Duck, Duck, Drink! Our Captain this week will send you on a wild โDuck Huntโ.
Made with Duck fat infused Open Road Distilling Co. Eagle Eye rye, cherry infused Campari, Antica sweet vermouth, smoked cherry bitters
Arlington Restaurant Week is almost here! Treat yourself to a memorable dining experience at Salt. Make your reservations now. #ARLRestaurantWeek@arlvachamber
Celebrate the holidays in style! ๐ From intimate gatherings to grand celebrations, we have the perfect space for your event. Book your reservation today!
Love me, hate me, say what you want about me. This weekโs Captain, If You Seek Amy ๐
Made with Milagro Reposado, Strega, Ancho Reyes, Fresh Lime, Passionfruit, Basil cilantro syrup
This foamy delight is the perfect way to end the week.
Made with Fig infused Knob Creek rye, Orange simple syrup, fresh lemon, topped with mulled wine foam
Obsessed is an understatement. Try this weekโs Captain. You like it, I love it ๐
Made with Pisco, Drambuie, Cocchi Rosa, Falernum, Peyschauds, Absthine spray
Summer vibes in a glass with this weekโs Captain, Bacca Vino.
Made with Blueberry infused Gin, Cappelletti,
Pasubio, Fresh lemon juice, Blueberry lychee syrup, Orange bitters