Santa Barbara

A fresh, modern approach to California's most exciting wine region. By following you affirm you are of legal drinking age in your country of residence.

[Santa Barbara @SantaBarbaraCo]

It's Friday. It's summer. It's Santa Barbara County. It's time to open a bottle. http://t.co/G2oQ6C38

[Santa Barbara @SantaBarbaraCo]

On National Fried Chicken Day, we want ours double dipped. And with our drumsticks, double bottles of Chardonnay... http://t.co/HIwV9dIP

[Santa Barbara @SantaBarbaraCo]

And no, it doesn't mean "well muscled." RT @Wine Spectator: Q&A: What does "high-toned fruit" mean in a tasting note? http://t.co/IvCEOOHE

[Santa Barbara @SantaBarbaraCo]

Hypothetical: If money were no issue, $168,000 for a bottle of vino? RT @HuffPostFood: The world's most expensive wine. http://t.co/iHWY20Oo

[Santa Barbara @SantaBarbaraCo]

Welcome to @SantaBarbaraCo. And welcome to our wine. http://t.co/E0U1Ts5I

[Santa Barbara @SantaBarbaraCo]

It's not the Fourth of July without hot dogs. And in the Golden State, it's not a hot dog unless it's California... http://t.co/2Mq4wB00

[Santa Barbara @SantaBarbaraCo]

RT @FoodNetwork: #Star sweepstakes daily and you could win a trip to the New York Wine & Food Festival: http://t.co/8WcE0uhl. #NYCWFF

[Santa Barbara @SantaBarbaraCo]

What's the perfect pairing? You + @SantaBarbaraCo on Facebook. https://t.co/6Ghe0KOm

[Santa Barbara @SantaBarbaraCo]

Today is "I Forgot Day." So if we didn't tell you, you wouldn't remember.

[Santa Barbara @SantaBarbaraCo]

It's the weekend... Do you support your Santa Barbara area famers markets? For a fresh schedule, go to http://t.co/ukOzMTt3

[Santa Barbara @SantaBarbaraCo]

What does Santa Barbara taste like? We say citrus and lemon zest, stone fruit and sunshine. We say it tastes like... http://t.co/02JgOWtZ

[Santa Barbara @SantaBarbaraCo]

We'd drink BBQ sauce if we could... RT @bonappetit: 10 extremely delicious ways to cook with BBQ sauce (you're welcome) http://t.co/JAK1l48k

[Santa Barbara @SantaBarbaraCo]

So we can see the light? RT @WineSpectator: Q&A: If bright light is so bad for wine, why are wine shops brightly lit? http://t.co/KeZwP8R4

[Santa Barbara @SantaBarbaraCo]

Welcome to @SantaBarbaraCo. And welcome to our wine. http://t.co/E0U1Ts5I

[Santa Barbara @SantaBarbaraCo]

The wonderful thing about living in Santa Barbara County? Every weekend is a beach getaway weekend! http://t.co/b3aoYcWy

[Santa Barbara @SantaBarbaraCo]

Curry your favor! RT @fandw: Pungent, flavorful curry powder transforms beef tenderloin into a sweet & savory roast.http://t.co/n0rtmfLS

[Santa Barbara @SantaBarbaraCo]

An impromptu celebration for National Chocolate Pudding Day. Our Pinot Nor and Jello pudding cups! Life is good. Really good.

[Santa Barbara @SantaBarbaraCo]

What's the perfect pairing? You + @SantaBarbaraCo on Facebook. https://t.co/6Ghe0KOm

[Santa Barbara @SantaBarbaraCo]

How do you get your Monday sizzling? Think steak. From Chicago to San Francisco, the best in the US. http://t.co/rcFbyV4P

[Santa Barbara @SantaBarbaraCo]

A coast toast: RT @coastalliving: "The sea is everything...man is never lonely, 4 he feels life stirring on all sides." http://t.co/HGCv3EpZ