SciGlo.com

SciGlo is an Edtech and Event management company based in Singapore

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Cell-based Seafood for the Chinese Market - an exclusive interview of Kai Yi Carrie Chan, CEO of @AvantMeats by Vandana Venkataraman

The Alternative Protein and Foodtech Show Singapore 2020 is happening in August (19-21) - don't forget to sign up!

https://t.co/F6D0Wbv0ls

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Our website and other collaterals will be updated soon. Thank you

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Announcement: Rescheduled dates for The Alternative Protein & FoodTech Show, Singapore 2020

In the light of the COVID-19 situation, we have decided to reschedule our event to 19th – 21st August 2020.
https://t.co/06pBliIE7l

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- If you are a media partner, kindly help us send out newsletters/EDMs/social media posts with rescheduled dates.

- If you were not able to attend or be a speaker earlier for the April dates, please get back to us if you can make it in August.

[shiokmeats @shiokmeats]

If there is a cancellation or rescheduling of the event, we will make sure to refund the payment/fee. If you are a speaker/sponsor/exhibitor, hope you will support our decision and can still make it to the rescheduled event, in case that happens.

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Note: Due to the recent developments with the new Coronavirus situation, we would like to inform that as of now the event is on track as per schedule; but we are closely monitoring the situation and will take a final call in mid-March.

[shiokmeats @shiokmeats]

https://t.co/gCWfFjDQjN

Please read the article to know more!

[shiokmeats @shiokmeats]

Our business and marketing intern, Vandana Venkataraman, at Shiok Meats conducted an interview with the amazing Ira van Eelen in prepation for the Alternative Protein and Foodtech Show Singapore (April 2020) - https://t.co/yvad87rltw - sign up soon, group discounts are available

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And hence we truly believe Singapore is a leader in novel food & foodtech in SE Asia & hence encourage you to attend the Alternative Protein and Foodtech Show in Singapore in April 2020. More info here: https://t.co/06pBliIE7l

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Amazing episode (#3) by Channel NewsAsia on 'Why it matters' on new foodtech companies and what the future of food looks like from Singapore to the rest of the world.

https://t.co/lrH3d5NzkR

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Singapore is aiming to increase its' inhouse food production from less than 10% to 30% by 2030 & these companies featured here are playing a huge part. Congrats and kudos to all of them! Innovate360 Hoow Foods SinFooTech Kombynation Asia Insect Farm Solutions KARANA Shiok Meats

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Registration for the event is open at: https://t.co/ca3mrVwWGE. Please sign up.

If you have already indicated an interest earlier, we will get in touch with you separately via email.

[SciGlo.com @Sci_Glo]

The iconic Alternative Protein & FoodTech Show is coming to Singapore in April 2020!!! It is all about East meets West in the new foodtech sectors with speakers and participants from all over the world.

[SciGlo.com @Sci_Glo]

We have a variety of sponsorship packages with a myriad of perks. Please contact [email protected] or [email protected] for more information.