Short Stack Editions

Short Stack is a series of small-format cookbooks about inspiring ingredients.

[Short Stack Editions @ShortStackEds]

We woke up thinking about chèvre and now our… https://t.co/uB9nUcagLs

[Short Stack Editions @ShortStackEds]

Chèvre ranch is a game-changer, no doubt about… https://t.co/m1aOSi7jhK

[Short Stack Editions @ShortStackEds]

Closing our eyes and wishing hard that this… https://t.co/1EoyqZLQDO

[Short Stack Editions @ShortStackEds]

Happy hour pro moves: strawberry sangria. Make… https://t.co/yagkvtZYOa

[Short Stack Editions @ShortStackEds]

It’s time to get cheesy! So excited that our… https://t.co/PWQU1saVrx

[Short Stack Editions @ShortStackEds]

Spring is in full swing and our next edition is right around the corner! And… https://t.co/jakg57hKVY

[Short Stack Editions @ShortStackEds]

Gift idea! Our Baker's Box features six editions on ingredients that are essential to every baker. (Hint hint, great for Mother's Day, graduation gifts, shower gifts, and more.) Available at https://t.co/oemHE0OrFB

[Short Stack Editions @ShortStackEds]

Burrata doesn't need any help being delicious, but that isn't stopping us from topping it with roasted cherries. A super easy, crazy delicious snack from @stacyadimando's Cherries cookbook.

[Short Stack Editions @ShortStackEds]

We can't get enough of this custardy sour cream rhubarb pie topped with oat streusel. Recipe from @sheri.castle's Rhubarb cookbook!

[Short Stack Editions @ShortStackEds]

Not into sweet brunch dishes? This savory challah French toast is ready for you. Recipe from @mollyyeh's Yogurt cookbook. (📷: @viedfinder)

[Short Stack Editions @ShortStackEds]

Rhubarb is here and the first order of business is making rhubarb syrup. Pour it over pancakes, mix it into lemonade (which you can/should spike with vodka), drizzle it over yogurt or oatmeal. Grab a copy of @sheri.castle's Rhubarb cookbook for more ideas. (📷: @viedfinder)

[Short Stack Editions @ShortStackEds]

Shawarma-seasoned cauliflower = our new lunch obsession. Recipe in @kristincdonnelly's Cauliflower cookbook. (📷: @acouplecooks)

[Short Stack Editions @ShortStackEds]

Zucchini pasta with pink peppercorn vinaigrette in 3.....2.....1 (📷: @mackannecheese)

[Short Stack Editions @ShortStackEds]

We'd rank eggs at the tippy-top of most essential ingredients in our kitchen, wouldn't you? https://t.co/gA2GmVdEy1

[Short Stack Editions @ShortStackEds]

Everything about your day feels better when a bacon-and-tomato grilled cheese is in the picture. Especially when it's @doriegreenspan's grilled cheese from our Butter cookbook. (📷: @viedfinder)

[Short Stack Editions @ShortStackEds]

These buffalo cauliflower lettuce wraps are good enough to enjoy any day of the week, but they… https://t.co/q5u1jot3AQ

[Short Stack Editions @ShortStackEds]

What’s on your table this holiday weekend? For us, it’s Eton Mess (aka deconstructed strawberry… https://t.co/t6Qu8OFLXh

[Short Stack Editions @ShortStackEds]

Not sure what to do with tahini? We have 20 recipes from @adeenasussman to convince you that… https://t.co/gu6lCfAMZU

[Short Stack Editions @ShortStackEds]

Tartines are a great excuse for piling your favorite ingredients on top of each other and eating… https://t.co/QV8J4aL3Y8

[Short Stack Editions @ShortStackEds]

Before “The Cookies,” there was “The Teacake.” @alisoneroman’s coconut lemon tea cake (from Vol.… https://t.co/sjm2ulzQAr