SOU Dining

SOU Dining serves the Southern Oregon University (@SOUAshland) community with 5 eateries on campus and catering. We love food and feeding our campus!

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Chef expos give our cooks the chance to shine, while at the same time shaking up our usual day to day menu! This months expo ft. Marc Supelana-Mix, he served Lechon Kawali, Pancit Canton, and a variety of desserts. Stop by June 3rd for our next expo ft. David Currin!

[SOU Dining @SOUdining]

It's Monica Monday! Swing by The Landing to try Monica's new special, the Sweet + Spicy Iced Chai made with almondmilk. Limited time offer, today only!

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Happy Earth Day! Plant a tree, water some flowers, leave your car parked and walk to The Landing to get a dirt parfait! This sweet treat has chocolate pudding + Oreo layers topped with gummy worms.

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Our second wellness special, Tikka Tofu, focuses on flavor with a blend of enticing and aromatic spices. The tofu soaks up the distinctive seasonings and bakes off into a crisp plant based protein that you can eat on its own or add to another dish. Available today @ Vege

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It's that time of the year raiders! Let us know how we are doing with our Spring 2021 Satisfaction Survey. We use the survey results every year twice a year to evaluate how we're doing and what we can do better to meet our students needs! Screen shot the QR Code below!

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This month is Plant Based Eating Month! To kick it off we've turned fried rice into a plant based dish with a yummy blend of veggies, spices + brown rice. Garbanzo beans add an additional plant based protein to the mix! Find it tomorrow at our Vegetarian + Vegan station, Vegé.

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Goodbye March, hello April!
New term, new things to do! Check our our upcoming events on this months news post and find a bigger image of our events calendar! https://t.co/kUPdyT2ARN

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Happy Spring Break Raiders! Starting March 20 The Hawk is officially open for dine in. Escape springs rains inside, or enjoy the sun on the patio! While you're visiting us, remember to keep your mask on unless your sitting at a table to eat, and a 6 foot distance while in line!

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Happy pi day! Stop by the Hawk today and pick up a piece of pie to celebrate!

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Don't forget to spring forward tonight Raiders! We're loosing an hour of sleep right before finals week, not cool! Sneak in a nap, hit the hay a little early tonight, and stop by The Landing for a coffee to help you get through the day!

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Come to The Hawk for dinner tonight and treat yourself to breakfast for dinner! Every term we partner up w/ @SOUhousing to help you take a break from studying for finals with a pancake feed! Open to all SOU students!

[SOU Dining @SOUdining]

Available in The Landing this week we have the seasonal plate Great Grains + Goodness Bowl. This flavor packed grain bowl has roasted sweet potatoes, roasted beets, toasted farro, dried cranberries and more topped with a tahini maple lemon dressing. Yum!

[SOU Dining @SOUdining]

We have 2 new kits available in the Landing today Raiders! Get ready for finals week by picking up a survival kit full of goodies in The Landing and check out our sustainability kits to cut down on plastic waste when eating out!

[SOU Dining @SOUdining]

Hey Raiders!
Spring Break is just around the corner and if your staying in the dorms your gonna wanna check out our Spring Break Meal Plans! Find information on the new meal plans, positions were hiring for, and special events on our websites news page!
https://t.co/l3mr281u6n

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Heads up Raiders! There are 2 new Starbucks specials in the landing featuring Dairy Free options! The Brown Sugar Oatmilk Shaken Espresso and The Chocolate Almondmilk Shaken Espresso are here!

[SOU Dining @SOUdining]

This weeks wellness special is Green Goddess Dressing. This dressing provides nutritious healthy fats and can be enjoyed with various dishes. Perfect over mixed greens, used as a dip for shrimp or chicken, or added to a veggie burrito for a pop of flavor!

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We love getting special requests from our students! Especially when they are as yummy as these sweet treats.

[SOU Dining @SOUdining]

Today at lunch is our Chef Expo! Chef Alexa will be showing off her cooking skills @ Vege where she will be serving Mushroom Makhani, come check it out!

[SOU Dining @SOUdining]

Stop by The Hawk tomorrow to try our American Heart Health Month wellness special, Salmon W/ Chimichurri Sauce + Cauliflower Rice! This dish will be available @ Red Plate during our lunch hours.

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Don't forget it's double punch Friday! Every Friday @ The Landing we give out double punches on all coffee loyalty cards for every drink that is purchased.