SRV, Venetian inspired bacaro and wine bar located in Boston’s South End, is looking for food runner and host to join our team. SRV specializes in modern interpretations of classical Italian food as well as an all... https://t.co/UHAWS5pyRc
We’re super excited for Chef Carl Dooley of the Table at Season to Taste to take over our Cicchetti station this Wednesday, March 6th from 5:30 to 7:30!! #getitwhileitsfree#thethreebestftiends https://t.co/6G6emkJAJi
The Pats are going to the Super Bowl!! Congrats Chef Tyler. They couldn’t have done it without you. #patsnation#momlovesthepatriots#welovemom https://t.co/kTZZIbJNKO
Shout out to our server @aidylk for teaching us about Yerba mate and her Brazilian culture as part of our staff Heritage Projects! https://t.co/32fDHyhsvM
Come make pasta with the pros! We still have a few spots available for January 27th class. For more information and to reserve your spot email [email protected]
We’re excited too @mscelfo for #cicchettitakeover on Wednesday from 5:30-7:30. Can’t wait to try bites from the new @longfellow_bar (�� @maescelfo ) https://t.co/h5JBfPUaqg
Our next pasta class will be on Sunday December 16th. To reserve your spot you just have to contact [email protected]! 🍝🍽 @ SRV Boston — at SRV Boston https://t.co/CKDuzXTWC6
It’s this guys last night behind the stick SRV Boston and we couldn’t be sadder, more proud, more excited, or more thankful for his time. We’ll miss you @dsspiels with you #everydaysamiracle#bartendersofboston#jeffgoldblum
Srv, Venetian inspired bacaro and wine bar located in Boston’s South End, is looking for food runner and host to join our team. SRV specializes in modern interpretations of classical Italian food as well as an all... https://t.co/wuygShefzu